Persimon Persimmon da pudding blueberry: kayan ciye-ciye da aka yi a gida da zaƙi

Abin ci8 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 23)
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de .Ngela

Persimon Persimmon ya fito ne daga asalin asalin Ribera del Xúquer (Valencia). Yana da dama persimmon tare da bagaruwa mai tauri da mai dadi wacce za'a iya cin ta da wuƙa da cokali mai yatsa. Ana samun ingantaccen rubutu da launin orange ta hanyar ba da 'ya'yan itace zuwa magani na halitta ta hanyar da aka kawar da astringency. Wannan 'ya'yan itace yana dauke da babban abun ciki na bitamin C, kuma yana da wadata a cikin potassium. Don wannan girkin, yi amfani da su lokacin da suka yi kyau ko saka su cikin jakar takarda na tsawon kwana 3.

Persimmon persimmon da blueberry pudding

Buga girke-girke

Idan kuna son abun ciye-ciye mai daɗi, dole ne ku gwada wannan girke-girke na Persimmon Persimmon da Blueberry Pudding saboda yana da daɗi.

Persimmon persimmon da blueberry pudding
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: abun ci abinci
  • Ayyuka: 8
  • Jimlar lokaci:

Sinadaran

  • 3 manya, cikakke persimmons
  • 1 fakiti na yin burodi soda (ko teaspoon na bicarbonate na soda idan babu)
  • 1 da rabi kofuna na gari (kimanin 190 g)
  • 1 tsunkule na gishiri
  • 1 teaspoon kirfa ƙasa
  • 1 teaspoon freshly ƙasa nutmeg
  • 1 tsunkule na ƙasa ginger
  • 120 g man shanu a dakin da zafin jiki
  • 1 kofin da rabi (kimanin 190) g na launin ruwan kasa sugar
  • 3 manyan qwai
  • rabin gilashin rum
  • 2 lemon lemun tsami
  • zest na orange (bangaren launi kawai)
  • zest na lemun tsami (bangaren launi kawai)
  • 200g sabo shudaye
  • daskararre ko gwangwani
  • 80 g yankakken goro.

Shiri

  1. Preheat tanda don zafi zuwa 170º C

  2. da akwati da ruwa don dafa a cikin bain-marie

  3. Yanke persimmons biyu kuma cire ɓangaren litattafan almara

  4. A haxa shi da blender har sai an samu puree iri ɗaya.

  5. Sanya purée a cikin kwano tare da wakilin carbonating, motsawa da ajiyewa; puree zai yi kauri.

  6. A cikin kwano, hada gari, gishiri, kirfa da nutmeg.

  7. A cikin wani kwano, doke man shanu da sukari har sai kun sami kirim mai santsi da haske.

  8. Ƙara ƙwai, rum da ruwan 'ya'yan itace lemun tsami

  9. Ƙara persimmon puree

  10. A hankali ƙara gari, motsawa har sai da santsi.

  11. Har ila yau, ƙara lemun tsami da lemun tsami, ginger, cranberries da gyada.

  12. Zuba kullu a cikin wani nau'i kuma sanya shi a cikin akwati da ruwa a cikin tanda

  13. Dafa shi a cikin bain-marie na kimanin minti 45, ko har sai an saka haƙori a tsakiya ya fito da tsabta.

  14. Bari sanyi a kan tarkace a cikin tsari iri ɗaya

  15. Yi hidima a yanayin zafi.

Hotuna: waya


Gano wasu girke-girke na: Karin kumallo da kayan ciye-ciye

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