Roscón de Reyes tare da cika mascarpone cream

Sinadaran

  • 100g na mascarpone cuku
  • 200 g nau'in Philadelphia ya bazu
  • 85 g sugar icing, aka tace
  • Zest da ruwan 'ya'yan itace 2 lemons

Ideaaya daga cikin ra'ayi don cika roscón ɗinmu, kodayake zai yi kyau ga soso na soso, a matsayin kyalkyali na ƙarin bayani ko kuma shimfidawa a kan croissant. Happy Sarakuna!

Shiri:

1. Haɗa cuku iri biyu a cikin babban kwano (Zai fi kyau mu cire baho ɗin cuku a ɗan kaɗan don su kasance a yanayin zafin ɗaki kuma za a iya aiki da kyau).

2. Sift sukari akansu ka juya sosai. Yayyafa lemunan kuma ƙara zest a cikin cuku.

3. Ki matse lemun tsami ki kara ruwan, ki sake motsawa har sai an hada komai.

4. Buɗe roscón a rabi ki watsa cream ɗin Anyi!

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

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  1.   maimaitawa m

    @Fagor_com na gode !! :) Masu murna Sarakuna !!

    1.    Fagor_com m

      @recetin Roscón tare da mascarpone cream ya ci nasara a kanmu… Happy Sarakuna gare ku! ;-)

      1.    maimaitawa m

        @Fagor_com shine muna da hakori mai zaki !! :) hahaha Happy Sarakuna !!