Index
Sinadaran
- 100g na mascarpone cuku
- 200 g nau'in Philadelphia ya bazu
- 85 g sugar icing, aka tace
- Zest da ruwan 'ya'yan itace 2 lemons
Ideaaya daga cikin ra'ayi don cika roscón ɗinmu, kodayake zai yi kyau ga soso na soso, a matsayin kyalkyali na ƙarin bayani ko kuma shimfidawa a kan croissant. Happy Sarakuna!
Shiri:
1. Haɗa cuku iri biyu a cikin babban kwano (Zai fi kyau mu cire baho ɗin cuku a ɗan kaɗan don su kasance a yanayin zafin ɗaki kuma za a iya aiki da kyau).
2. Sift sukari akansu ka juya sosai. Yayyafa lemunan kuma ƙara zest a cikin cuku.
3. Ki matse lemun tsami ki kara ruwan, ki sake motsawa har sai an hada komai.
4. Buɗe roscón a rabi ki watsa cream ɗin Anyi!
3 comments, bar naka
@Fagor_com na gode !! :) Masu murna Sarakuna !!
@recetin Roscón tare da mascarpone cream ya ci nasara a kanmu… Happy Sarakuna gare ku! ;-)
@Fagor_com shine muna da hakori mai zaki !! :) hahaha Happy Sarakuna !!