Sunƙarar ruwan salmon da aka bama tare da tartar miya

sandunan kifin salmon da aka buga da tartar miya

Wadannan sandunan kifin salmon da aka buga da tartar miya su ne hanya mai sauƙi don shirya kifin kifi. Yanke cikin tube ba tare da kasusuwa ba kuma ba tare da fata ba, ana bugawa da al wutar makeraZa ku ga cewa kowa ya ci shi da ban mamaki. Zamu kara wasu cokali biyu na cuku na cuku Parmesan cuku a cikin burodin don bashi dan dandano kadan.

La tartar miya Ya dogara ne akan mayonnaise, wanda za'a iya yinsa a gida ko masana'antu, wanda zamu kara kayan hade daban daban, pickles da albasa a cikin vinegar, capers da parsley, dan karfafa dandano. Yana da madaidaicin miya don raka kifi, amma kuma zamu iya amfani dashi tare da fikafikan kaza ko ma kayan lambu.

Sunƙarar ruwan salmon da aka bama tare da tartar miya
Cin kifi da sauki fiye da kowane irin sandunan kifin.
Author:
Nau'in girke-girke: Kifi
Ayyuka: 2
Lokacin Shiri: 
Lokacin dafa abinci: 
Jimlar lokaci: 
Sinadaran
  • 300 gr. kifin kifi a cikin tube, mara fata kuma mara ƙashi
  • gari
  • Na buge kwai
  • Gurasar burodi
  • 2 tablespoons na grated Parmesan cuku
  • man zaitun
  • Sal
  • barkono
  • 300 gr. kifin kifi a cikin tube, mara fata kuma mara ƙashi
  • gari
  • Na buge kwai
  • Gurasar burodi
  • 2 tablespoons na grated Parmesan cuku
  • man zaitun
  • Sal
  • barkono
  • 150 gr. mayonnaise
  • 1 capers capers
  • 1 teaspoon yankakken faski (bushe ko sabo)
  • 2 kananan albasa a cikin vinegar
  • 2 yankakken gherkins
Shiri
  1. Sanya guntun salmon don dandana.sandunan kifin salmon da aka buga da tartar miya
  2. Haɗa gurasar burodi tare da cuku.sandunan kifin salmon da aka buga da tartar miya
  3. Wuce kifin kifin a cikin garin fulawa, da kwai da kuma kayan burodin da cuku.sandunan kifin salmon da aka buga da tartar miya
  4. Sanya kifin a kan tire ɗin da aka toshe da takarda mai ƙwanƙwasa kuma a diga shi da ɗan man zaitun.sandunan kifin salmon da aka buga da tartar miya
  5. Sanya a cikin tanda a 200ºC a gasa ta tsawon mintuna 15-20 har sai sandun kifin gwal ya zama ruwan kasa. Yawancin lokaci nakan juya su bayan minti 5 na dafa abinci.
  6. Yayin da kifin yake yin burodi, shirya marufin tartar ta hanyar sanya gwangwani, faski, albasa da gherkins a cikin mai siyen.sandunan kifin salmon da aka buga da tartar miya
  7. Sa'an nan kuma ƙara mayonnaise.sandunan kifin salmon da aka buga da tartar miya
  8. Haɗa har sai miya ɗin ta yi kama kuma dukkan abubuwan ƙarancin sun narke da kyau.sandunan kifin salmon da aka buga da tartar miya
  9. Yi amfani da sandunan salmon tare da ruwan tartar kuma ku ji daɗin abincin dare mai dadi ko abinci mai sauƙi.

 


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