Biskit, man shanu da farin kek cakula

Sinadaran

  • 2 fakiti na crunchy Maria cookies
  • 200 gr. na man shanu
  • 200 gr. sukarin sukari
  • 5 qwai
  • 250 gr. farin cakulan
  • 400 ml. madara duka
  • 100 ml. takaice madara

Wannan kek ɗin da za a ci da sanyi sosai ya dace da bikin bazara na yara. Yanayinsa yana da kirim kuma ɗanɗano mai daɗi ne mai kyau. Yi hankali, tana da ɗanyen kwai (kamar tiramisu), saboda haka dole ne mu ajiye shi a cikin firinji.

Shiri

1. Mun doke man shanu tare da sukari tare da sandunan lantarki har sai ya zama kirki da kirim mai tsami.

2. Mun narke farin cakulan a cikin obin na lantarki tare da yalwar madara da kuma doke shi da qwai. Nan da nan muka sanya a cikin firiji.

3. Muna yin cakuda tare da madara da madara mai hade.

4. Don haɗa kek ɗin, zamu fara da tsoma cookies a cikin madara. Yanzu muna canzawa wani Layer na kukis, wani siririn mai tsami na man shanu, wani na cookies da kuma na cakulan cream. Zamu taimaki kanmu da spatula ko cokali don yada kirim daidai. Muna maimaita wannan aikin har sai mun gama tare da kukis,

5. A sanyaya kek din a kalla awanni 12 sannan a yi masa kwalliya da askin cakulan, kirim ko koko koko.

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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