Strawberry da mascarpone Semi-sanyi

Kayan zaki8 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 31)
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de .Ngela

El rabin-sanyi Abin zaki ne yayi kama da mousse a cikin tsari da hanyar shiri. Kadai wanda ba ma amfani da farin kwai don ba shi creaminess, amma kirim mai tsami.

Strawberry da mascarpone Semi-sanyi

Buga girke-girke

Idan kuna neman kayan zaki mai sauƙi da sauƙi don yin, wannan Semifreddo tare da strawberries da mascarpone cikakke ne.

Strawberry da mascarpone Semi-sanyi
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kayan zaki
  • Ayyuka: 8
  • Jimlar lokaci:

Sinadaran

  • 500 gr. strawberries
  • 250 gr. cuku mai mascarpone
  • 200 gr. na sukari
  • 9 zanen gado na gelatin tsaka tsaki
  • Ruwan 'ya'yan itace na rabin lemun tsami
  • 400 gr. kirim mai tsami

Shiri

  1. Saka takardar gelatin a cikin kwano tare da ruwan sanyi don su sha ruwa na minti 5.

  2. Sanya strawberries mai tsabta da yankakken a cikin wani kwanon rufi tare da sukari da ruwan 'ya'yan itace lemun tsami. Bari mu dafa na 'yan mintoci kaɗan don strawberry ya yi laushi kuma mu sami syrup mai ja. Mun shred.

  3. Add da drained gelatin sheets zuwa zafi strawberry cakuda, tsarma da kuma jira shi ya huce.

  4. Mun sanya cream. Mix da mascarpone tare da shirye-shiryen strawberry. Ƙara kirim mai tsami zuwa shirye-shiryen mascarpone. Sanya semifreddo a cikin wani mold kuma bar shi saita a cikin firiji har sai ya tabbata.

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