Toast tare da poached kwai da avocado. Dadi!

Breakfast da kayan ciye-ciye2 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 43)
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de .Ngela

Yau karshe Juma'a! Don haka bari mu fara ranar da karin kumallo mai kyau, mafi cikakke Ta yaya? Tare da sabon bincike, a hankali aiwatar da burodin halitta kuma anyi shi da tsami wanda yake taimakawa wajen bayarda, kamshi da dandano, the sabon Bimbo Rustik burodi, wasu burodi waɗanda suke cikakke don jin daɗin dadi mai zafi ko sanyi a duk lokacin da kuke so.

Abu mai kyau game da irin wannan alawar ta Rustik shine cewa garin an gauraya shi daidai yadda ya kamata tare da kayan tsami tun daga farko, saboda haka burodin ya fi ruwa da juye-juye kuma tare da dukkan ƙanshin burodi na ɗabi'a na ɗabi'a.

Don haka muka sauka zuwa aiki muka shirya a karin kumallo mafi lafiya con Gurasar Rustik, kwai wanda aka toshe shi da letas da salatin avocado.

Gasa tare da poashed kwai da avocado

Buga girke-girke

Wannan girke-girke na Toast tare da kwai da aka yi da avocado yana roƙo a kowane lokaci na yini. Ko don abun ciye-ciye ko abincin dare mai sauri, za ku maimaita tabbas.

Gasa tare da poashed kwai da avocado
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: karin kumallo da kayan ciye-ciye
  • Ayyuka: 2
  • Jimlar lokaci:

Sinadaran

  • 2 burodi na Bimbo Rustik burodi
  • 1 aguacate
  • Olive mai
  • Sal
  • Pepper
  • 2 qwai
  • Cakuda ganyen latas

Shiri

  1. Abu na farko da zamu shirya shine shine kwan mu. Don yin wannan, hanya mafi sauki ita ce kunsa ɗanyen kwai a cikin lemun roba da dropsan dropsan digo na man zaitun, fasa kwai kuma a zuba akan fim ɗin. Saltara gishiri kaɗan, kuma a yi jaka da fim ɗin, a tabbatar cewa iska ba ta kasance a ciki ba, mirgine kuma a ƙarshe ƙulla da zaren girki.

  2. A cikin tukunyar, saka ruwa yayi zafi, idan ya fara tafasa sai a zuba jakunkunan kwai a dafa kamar minti 4. Bayan wannan lokacin, cire ƙwai daga saucepan. Da zarar an sare su zaren kicin kuma cire fim ɗin abinci.

  3. Gasa kayan toast din da zarar kun sami su, sanya dusar mai na man zaitun da gishiri a gindi. A saman wannan, sanya 'ya'yan itacen avocado da ganyen salad. Kuma a gama da yin ado da toast din da kwai, da gishiri da barkono.

Tabbatar kun so shi, saboda yana da daɗi!


Gano wasu girke-girke na: Karin kumallo da kayan ciye-ciye

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