Vanilla custard da aka yi a Thermomix

Kayan zaki
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 36)
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de .Ngela

Baya ga lemun tsami da kirfa, ƙanshin vanilla ya kasance koyaushe a cikin girke-girke da yawa na kayan gida. Ana yin waɗannan tare da abubuwan ƙirar ƙasa, don haka ba shi da daraja saka vanilla foda ko droplets ... Mun sauƙaƙe muku: za mu yi amfani da Thermomix.

Vanilla custard da aka yi a Thermomix

Buga girke-girke

Idan kana da Thermomix a gida ko wani robot, shirya vanilla custard wani abu ne mai sauƙi.

Vanilla custard da aka yi a Thermomix
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kayan zaki
  • Jimlar lokaci:

Sinadaran

  • 75 gr. na sukari
  • 3 duka qwai
  • 500 ml. madara duka
  • 100 ml. takaice madara
  • 1 warin beran

Shiri

  1. Mun zuba duk abubuwan sinadaran a cikin gilashin Thermomix sai dai vanilla kuma mun doke 30 seconds a gudun 8.

  2. Ƙara buɗaɗɗen vanilla zuwa gilashin da shirin a digiri 90 na minti 10 da sauri 3,5.

  3. Lokacin da lokacin dafa abinci ya ƙare, a hankali cire vanilla pod kuma shirya wani minti 2 a cikin wannan gudun amma wannan lokacin ba tare da zafin jiki ba.

  4. Muna rarraba custard a cikin kowane nau'i, yayyafa da kirfa, sanya biscuit a saman kuma bari sanyi.

  5. Don shirya custard a cikin al'ada, da farko za mu zuba vanilla a bude a cikin madara sannan mu haxa shi da sauran kayan da aka buga.

  6. Cook da custard a kan zafi kadan, yana motsawa akai-akai, har sai ya yi kauri.

Hotuna: Hanyoyin shiga


Gano wasu girke-girke na: Manus don yara, Desserts ga Yara, Kayan girke-girke, Kayan kwai

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1.   Don cin abinci da kyau m
    sa 13 shekaru

    To, na ƙarshe da na yi shi ne Dulce de Leche. Arziki !!!

    Amsa Cin Abinci Lafiya
  2.   Piki Canbon Canel m
    sa 13 shekaru

    Kayan giya, lentil, biskit, miya mai tumatir, da sauransu. Kuma duk da kyau !!

    Amsa wa Piki Lobón Canel
  3.   Alberto Rubio m
    sa 13 shekaru

    Zan yi rajista don biskit!

    Amsa zuwa Alberto Rubio