Miyan Broccoli mai ruwan inabi, Valentine mai cin ganyayyaki

Sinadaran

  • 1 broccoli mai ruwan hoda
  • 1 dankalin turawa
  • Albasa 1
  • 250 ml. na dafa abinci broth
  • 250 ml. madara mai danshi
  • fari ko ruwan hoda
  • wasu paprika mai zafi
  • 2 tablespoons apple cider vinegar
  • man zaitun
  • Sal

Ya saba da koren broccoli, kalar shunayya na ɗayan ire-irenta zai taimake mu mu shirya cream na kayan lambu hakan zai bude mana ciki a cikin abincin mu na ranar soyayya. Kyakkyawan tsari don abincin ganyayyaki.

Shiri:

1. Sauté da albasar da ta yanyanka a cikin tukunya ko kuma a soya ta da man zaitun da gishiri kadan har sai ta dahu sosai. Mun yi kama.

2. Tafasa broccoli ya rabu zuwa sprigs da yankakken dankalin turawa a cikin ruwan salted. Lokacin da kayan lambu suke da taushi, sai mu cire su daga wuta. Mun adana abin da ake buƙata na broth kuma mu kwashe abubuwan haɗin.

3. A cikin tukunyar, a hada broccoli, dankalin turawa, albasar da aka nika ta dan karamin mai, madarar da aka fitar da ruwa, romo da kayan kamshi a dandana, banda ruwan tsami. Muna buge dukkan abubuwan da ke ciki sosai har sai mun sami kirim mai santsi, wanda za mu iya matsi idan muka ga ya dace.

4. Yanzu ƙara vinegar. Muna yi ne a wannan lokacin don launi ya zama ruwan hoda. Kisa da gishiri da barkono sai ayi hidimtawa.

Hotuna: Abincin rana

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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