Gwanin kwakwa ko kirim mai kwakwa

Kayan zaki
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 9)
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de .Ngela

Idan kuna son kwakwa, wannan kirim mai tsami daga Amurka zai zama wani ɓangare na kayan zaki ko abincin ciye-ciye da kuka fi so. Abu ne mai sauki a yi wa waɗanda ke tsoron kayan da aka gasa, tun da tushen wannan kayan zaki, cream, ba ya buƙatar sa.

Abin da ya wajaba don gasa shine tushe na FASADI PASTA, kodayake koyaushe kuna iya sauya shi don madaidaitaccen ƙaramin kullu na man shanu da nikakken kukis, na cakulan.

Kek kwakwa

Buga girke-girke

Idan kuna son ɗanɗanon kwakwa, za ku so wannan kek

Kek kwakwa
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kayan zaki
  • Jimlar lokaci:

Sinadaran

  • 1 karyar fakitin taliya
  • 1 kopin sukari
  • 1/4 kofin cornmeal
  • 1 tsunkule na gishiri
  • Kofuna 3 dukan madara
  • 4 qwai
  • vanilla
  • 4 cokali na man shanu
  • 1 kofi na grated kwakwa
  • wani 1/2 kofin sukari
  • dintsi kadan na yankakken kwakwa

Shiri

  1. Za mu fara da yin kirim ɗin kwakwa ta hanyar haɗa kofin sukari tare da masara da gishiri kaɗan.

  2. Sai ki zuba madarar sanyi kadan kadan sai ki gauraya wannan hadin akan matsakaicin wuta har sai ya tafaso yana motsawa akai-akai.

  3. Na dabam, mun doke yolks na ƙwai 4 da kyau kuma mu ƙara 1 kofi na dafaffen madara kadan kadan yayin da muke girgiza sosai.

  4. Yanzu muna saka wannan cream na yolks a cikin madara kuma mu simmer na kimanin minti 2

  5. Ki zuba kwakwar da aka daka da kuma vanilla a ajiye a gefe.

  6. A cikin kwanon tart zagaye da aka yayyafa da mai ko man shanu, sai a shimfiɗa ɗan guntun irin kek ɗin tare da ƙasa da bangon sa, danna ƙasa da kyau, sannan a gasa shi a kimanin digiri 200 na kimanin minti 15 don ya zama zinari da kullun.

  7. Da zarar an shirya kuma sanyi, muna zuba cikawa yana yada shi da kyau.

  8. Dole ne mu shirya meringue kawai ta hanyar hawan 4 da aka tanada fata har sai da m tare da whisk da kuma ƙara sauran sukari da kirim na tartar.

  9. Muna rarraba meringue a saman cake, yayyafa da sauran kwakwa da kuma firiji na tsawon sa'o'i biyu.

Hotuna: Newsok


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