Dabarun Dafa abinci: Yadda Ake Yin Cikakkiyar Puan Fulawa

Yawancin lokaci ana amfani da mu don siyan puff irin kek, amma yau za mu yi wa kanmu puff irin kek. Yana da ɗan aiki, amma yana fitowa fiye da wanda aka siya.
Ba shi da rikitarwa don yin shi, saboda kawai za mu buƙaci kayan haɗin yau da kullun waɗanda muke da su a gida, kuma mafi mahimmanci shi ne cewa kullu yana da haske kuma mai laushi don mu iya aiki da shi daidai.

Yana da mahimmanci muyi aiki a cikin yanayi mai sanyi a cikin ɗakin girki don kada ya bushe.

Ina son yadda suke kama da Palmeritas De Hojaldre ko tare da gishiri masu gishiri. Saboda wannan kayan lefe da ake yi a gida yana ba su wani ɗanɗano mai daɗin gaske.

Dabaru don yin puff irin kek ya zama cikakke a gare ku

• Yi amfani koyaushe ingancin sinadaran, kamar man shanu da gari
• Yana da muhimmanci cewa sanya kullu yayi sanyi sosai a murhu mai zafi sosai don haka ta wannan hanyar, kullu ya tashi kuma man shanu ya narke yadda zai zama ƙullun mai taushi da taushi
• Idan zaku bar irin wainar puff ya huta sosai, don kada ya bushe, rufe tare da fim

Yadda ake hada puff irin kek

Da zarar kun yi kayan lefe na gida, yanzu zaku iya cika shi. Akwai dubunnan ra'ayoyi don tsara a girke-girke mafi sauri da sauki. Amma saboda yawancin, kuna buƙatar kamar sheetsan burodin kek. Ofayan su zai zama tushe kuma ɗayan zamu rufe cikewar mu. Don haka, don farawa zamuyi aiki na farko, yada shi akan teburin aikinmu. Zamu taimaki junan mu tare da mirgina faya.

Amma a kula kar ya cika siriri sosai. Lokacin da cikawar da muka zaba tayi daidai, irin wainar puff ya zama mai ɗan kauri kaɗan don hana shi karyewa. Zamu sanya wannan cika yadda yakamata a rarraba a cikin takardar, amma koyaushe muna barin ƙaramin fili azaman gefen. Zamu jika wadannan gefuna da ruwa mu sanya sabon takardar burodin burodin a saman. Muna latsa sauƙi saboda ya rufe kuma shi ke nan.

Puff irin kek da cakulan

Ofaya daga cikin abubuwan tauraruwa a cikin ɗakin girkinmu shine cakulan. Mutane ƙalilan ne waɗanda za su iya ƙi shi. Don haka idan kuna son yin nasara tare da tattalin arziki girke-girke, babu wani abu kamar yin cakulan puff irin kek. Kari akan haka, haduwar duka biyun zai bar mana wani dadi mai dadi a saman bakinmu. Ku zo, ba za mu iya yin tsayayya da jaraba ba. Ofayan ɗayan waɗanda ke samun nasara koyaushe shine cakulan croissants. Don yin wannan, kuna buƙatar kaɗan nutella ko koko mai ƙamshi mai ƙamshi. Amma zaka iya zuwa mashayan cakulan na gargajiya. Ta wannan hanyar, sanya shi tsakanin mayafan gado biyu da yankan wasu tsintsinya don yin kwalliyar kwalliya, zaku gama girke-girke mai launuka da ɗanɗano. Me za ku iya so?.

Apple puff irin kek

Kamar yadda nau'ikan ke da ɗanɗano, maimakon cakulan da yawa, za mu zaɓi wani na asali: apple. A wannan yanayin, zamu shirya a apple puff irin kek babu shakka zai yi sauri kamar na baya. A wannan yanayin, kuna da zaɓuɓɓuka da yawa. Ofayan daga cikinsu shine sanya takardar irin waina a cikin murhun 'yan mintoci kaɗan. Bayan haka, sai a saka kirim mai biredin sannan a rufe shi da yankakken tuffa. Amma kuma kuna da zaɓi na cika kayan lefe. Ta wace hanya? Da kyau, yin a tuffa. Kamar yadda kuka riga kuka sani, shine game da dafa tuffa da ruwa, sukari da dropsan digo na lemon. A sakamakon karshe zamu sami wani nau'ikan kwalliyar kwalliya wanda zai zama cikamammu cika.

Ffwararrun kek ɗin burodi don saya

Lokacin da bamu da lokacin yin kayayyakinmu na gida, zai fi kyau amince da samfuran da zamu samu a manyan kantunan. Kuna da zaɓi na daskararre da sabo kullu. Ba tare da wata shakka ba, don la'akari koyaushe ya dogara da lokacin da za mu yi girke-girke. Kodayake akwai manyan sunaye a bayan nau'ikan kayan lefe, dole ne in ce wanda aka sayar a cikin babban kantin DIA ko kuma na Lidl suna cikin na fi so.

• Buitoni kullu: Oneaya daga cikin mafi kyawun nasiha, tunda da shi zaku sami sakamako mai ƙoshin gaske da mai daɗi. Ee, ya ɗan fi sauran tsada tsada amma yana da daraja.
• belbake: Kamar yadda na ambata a baya, wannan shine irin kek na Lidl puff. Babu wani abu don hassada ga wanda ya gabata kuma tabbas, tare da mafi kyawun farashi. Wataƙila kawai ɗan abin da bai da kyau shi ne cewa fasalinsa zagaye ne ba rectangular ba. Don haka, kawai ku haɗa girke-girke zuwa gare shi.
• Rana: Idan kanaso siririyar kullu kuma shima a zagaye, wannan naka ne. Kodayake dole ne a ce haka yana kumbura sosai dan sau daya yana cikin murhu. Amma babu wani abin tsoro saboda sakamakon yana da kyau sosai.
• Gidan Tarradellas: Ba ɗayan mafi tsada bane kuma kuma tare da wannan alamar zamu sami sakamako mai kyau. Kodayake tana da ɗan ɗanɗano da ɗan ɗanɗano fiye da sauran nau'ikan. Amma wannan ya dogara da dandano kowane ɗayansu.

Puff irin kek girke-girke

Har yanzu, dole ne ku tuna da hakan irin wainar puff tana tallafawa abubuwa da yawa. Haɗuwa na iya zama kusan marasa iyaka. Ba wai kawai don kayan zaki ba, amma don abubuwan ciye-ciye da kwasa-kwasan farko akan menu.

• Kayan girke-girke na savory tare da irin kek: Ga waɗancan abincin na gida, ba komai kamar wasu lafiyayyun girke-girke masu lafiya da puff irin kek Kuna iya yin wani irin Patty, tare da mayafan burodi guda biyu da abin cikawa wanda zai iya fara daga naman da aka niƙa zuwa tuna. Da wannan kayan hadin na karshe muke barin yin wasu gishiri mai gishiri mai gishiri. Dole ne kawai ku cika puff irin kek, amma a wannan yanayin, dunƙule shi kuma yanke ƙananan rabo daga ciki. Me kuke tunani game da wasu masu arziki tsiran alade? Da kyau, shima ra'ayi ne don bawa baƙon ku mamaki. Kunsa tsiran alade a cikin takardar kek ɗin burodi sannan a yanka ƙananan abubuwa don sanyawa a kan ɗan ƙaramin asawki.
• Kayan girke-girke mai zaki tare da puff irin kek: Sweets kuma sune mafi kyawun kayan aiki a menu. Idan ba ku da komai kuma baƙi sun zo, muna ba da shawarar wannan irin wainar puff da jam da kuma taushi mai taushi na cakulan. Don ƙarin kayan zaki mai ban sha'awa, muna ba ku shawara ku zaɓi na Abarba abarba da irin kek. Hanyar lafiya mai kyau don shayar da kanka. Me kuke tunani game da waɗannan ra'ayoyin don taronku na gaba tare da abokai?