Canutllos jupụtara na ude guacamole

Canutllos jupụtara na ude guacamole

Nwee obi ụtọ na eclairs ndị a na tebụl gị. Ọ bụ ụzọ pụrụ iche nke ịmepụta a arụrụ n'ụlọ guacamole na ịmara na ị nwere ike ijikọta ya na echiche mbụ a. Ị nwere ike iji ya mee ụfọdụ eclairs wafers maka dumplings, site n'enyemaka nke ụfọdụ ihe nchara ígwè ị nwere ike ịhụ na confectionery. Naanị ihe fọdụrụ ga-abụ ighe ha ma jupụta ude a dị mma. Echefula n'ụzọ zuru ezu otú e si emepụta ha na otú ị ga-esi amasị ha.

Canutllos jupụtara na ude guacamole
Ọrụ: 4
Nkwadebe oge: 
Nri oge: 
Oge niile: 
Efrata
  • 6-8 wafers iji mee dumplings
  • 1 ube oyibo
  • 1 obere mmiri yabasị
  • 1 tomato mfri eke
  • 1 pinch chilli ntụ ntụ (nhọrọ)
  • Cilantro ọhụrụ, ọ bụrụ na ịchọghị ụtọ, ị nwere ike họrọ pasili
  • Ihe ọṅụṅụ nke 1 lime (ma ọ bụ obere lemon)
  • 1 ngaji nke paprika
  • Mmanụ oliv maka frying na obere pan
  • Sal
Nkwadebe
  1. Maka uzommeputa a, anyị ga-achọ ụfọdụ ebu mere nke ígwè nke ahụ ga-enyere anyị aka ime eclairs. Maka ya anyị ga-ekekọta ihe ndị ahụ na wafer anyị ga-emekwa ka ọnụ ya sie ike iji mechie njikọ ya.Canutllos jupụtara na ude guacamole
  2. Anyị na-etinye ha na obere ebe anyị ga-etinye ha ole na ole Nkeji 20 n'ime friza , n'ụzọ dị otú a, anyị nwere ike ighe ha na mma pụta.
  3. Mgbe anyị nwere ike ịga na-eme njuputa. Mepee ube oyibo, wepụ pulp na jiri ndụdụ gwepịa ya n'elu nnukwu efere.
  4. N'elu osisi anyị ga-egbutu nke ọma yabasị na tomato. Anyị na-agbakwunye ya na ube oyibo.
  5. Anyị na-agbakwunye nnu na-amasị anyị, ihe ọṅụṅụ nke wayo ma ọ bụ lemon na ose chilli (nhọrọ).
  6. Anyị na-agwakọta ihe niile nke ọma. Anyị ga-etinye ya na a akpa achịcha dị iche iche na-enweghị nozzle ọ bụla.Canutllos jupụtara na ude guacamole
  7. Kpoo mmanu n'ime ite ka ighe wafer. Anyị na-ewepụ eclairs na friza na ighe n'elu ọkara nnukwu okpomọkụ. Anyị ga-eme ha nke ọma na agba aja aja n'akụkụ niile.
  8. Ozugbo e ghere eghe na mma anyị ga-aga n'ihu jupụta ha na ube oyibo. Tinye ha na efere ma fesa ha paprika Anyị na-efe oyi.

 


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