Tomato na burrata salad na arugula ihendori
Author: Alicia tomero
Ọrụ: 4
Nkwadebe oge:
Nri oge:
Oge niile:
Efrata
- 4 nnukwu tomato
- 50 g nke arugula
- 4 cheese burrata
- 2 ube oyibo
- 300 ml nke mmanụ oliv
- 100 ml nke ọcha, modena ma ọ bụ apụl mmanya
- Sal
- Ose oji
- 4 aka nke walnuts, gbanye
Nkwadebe
- Ntụziaka a kọwara bụ maka naanị otu nri abalị. anyị na-asa ahụ tomato ma bee iberibe atọ nke anyị ga-etinye na efere.
- Anyị na-emeghe ube oyibo na ọkara ma wepụ akpụkpọ ahụ na mkpụrụ. anyị ga-akwado ọkara ube oyibo, ebe ọ ga-abụ maka salad ma ọ bụ nri abalị. Bee ya n'ime mpekere dị mkpa ma gbasaa ya na tomato. Anyị na-agbakwunye nnu.
- Anyị na-agba arugula n'ime akpa n'akụkụ mmanụ olive na mmanya. Site n'enyemaka nke igwekota anyị na-akụ ihe ndị ahụ.
- Tinye n'etiti efere ahụ burrata cheese.
- Anyị na-emeghe cheese na ọkara na oge na nnu na ose.
- Tinye akwụkwọ ụfọdụ n'akụkụ efere ahụ iji chọọ ya mma na ejiji na ihendori arugula anyị.
- N'ikpeazụ, anyị na-agbakwụnye n'elu chopped akụ.
Bụrụ onye mbụ ịza ajụjụ