Pie ya Alaska ndichikale pakati pamaphikidwe ophika. Ndiwo mawonekedwe ake kusiyana kwakukulu pakati pa meringue yopsereza ndi mkati mwake ayisikilimu. Monga mchere, ngati chotupitsa kapena keke yakubadwa kwa chilimwe, umu ndi momwe mungasangalalire ndi keke yaku Alaska. Palibe zifukwa zodzichitira anyamata. Komanso ku Recetín taphunzira kale kutero pangani meringue.
Zosakaniza: Mafuta opangidwa ndi ayezi, pepala limodzi la keke ya siponji, meringue, shuga
Kukonzekera: Choyamba timatenga nkhungu yamakona anayi ndikudzaza ayisikilimu ochuluka momwe timafunira. Ndibwino kuti mafuta oundana asungidwe kutentha kuti azitha kuthana nawo bwino, chifukwa chake tiyenera kuzungulirazikana. Madzi oundana onse akangomira kuzizira, timatulutsa kapamwamba ndikuyika papepala laling'ono laling'ono ngati kukula kwake. Timakweza azungu ndi shuga komanso mchere pang'ono kuti apange meringue yolimba ndikuphimba ayisikilimu mothandizidwa ndi chikwama chofiyira, ndikupanga nsonga. Timakonkha shuga pa meringue ndikuthira mafuta ndi chotupira. Tikhozanso kuwonjezera zakumwa zoledzeretsa pang'ono ndikuziwotcha, nthawi zonse tikamakhala osamala kuti tisadziwotche.
Chithunzi: Bonappetit
Khalani oyamba kuyankha