Ngakhale ndi Chibulgaria, saladi yophika ya mbatata iyi ilibe zinthu zakunja kwathu kukhitchini, makamaka zachilendo pamndandanda wathu wogula. Saladi iyi ndiyosavuta kwambiri Nthawi zambiri amatumizidwa ngati zokongoletsa nsomba kapena nyama.

Zotsatira

1 Bulgarian mbatata saladi

Bulgarian mbatata saladi

Sindikizani Chinsinsi

Saladi ya mbatata yaku Bulgaria iyi ndi yabwino kuthana ndi masiku otentha.

Angela

Khitchini: chidziwitso
Mtundu wa Chinsinsi: saladi

Nthawi yonse:

Zosakaniza

4-5 mbatata zazikulu
2-3 chives
msuzi wa theka la mandimu (mutha kuthanso zest pang'ono)
parsley watsopano
mafuta a azitona
Tsabola woyera
raft

Kukonzekera

Wiritsani lonse mbatata, osambitsidwa koma peeled, mu zambiri otentha mchere madzi mpaka wachifundo. Tidzadziwa tikabaya mpeni ndikuwona kuti ikudutsa bwino.
Kuwaza kasupe anyezi, kuchotsa mbali yobiriwira, finyani madzi a mandimu ndi kuwaza masamba a parsley.
Peel mbatata zoziziritsa kukhosi (ngati khungu lawo ndi lopyapyala titha kulisiya) ndikudula mu cubes. Onjezani zowonjezera zomwe zili pamwambazi ndikuwonjezera tsabola, mafuta ndi mchere.

Mfundo

Njira ina: Kodi mungawonjezere masamba ena ophika monga beets kapena kaloti ku saladi iyi? Mukhozanso kusinthanitsa parsley kwa katsabola watsopano kapena cilantro.

Chithunzi: Chinthaka

Chinsinsi

Bulgarian mbatata saladi

Bulgarian mbatata saladi

Zosakaniza

Kukonzekera

Mfundo

Khalani oyamba kuyankha

Siyani ndemanga yanu Letsani kuyankha