Chokoleti Chokoleti

Zosakaniza

  • 250 ml. zonona zamadzimadzi
  • 50 ml. mkaka
  • 225 gr. Philadelphia Milka (machubu 1 ndi theka)
  • 20 gr. shuga
  • Envelopu imodzi ya curd
  • theka la ma cookie a Maria
  • 40 gr. margarine kapena batala

Apanso tayesanso kirimu yatsopanoyi ndi chokoleti kuti amagulitsa m'mafiriji apamwamba. Nthawi ino takonzekera mtundu wapachiyambi wa zofananira cheesecake o Keke yophika mkate, yomwe ili ndi maziko a makeke ndi kudzazidwa bwino. Mukulembetsa?

Kukonzekera

  1. Choyamba, timapanga maziko a cookie. Timasungunula batala ndikuphwanya ma cookies. Sakanizani kuti mupange mtanda wophatikizika womwe timaphimba pansi pa nkhungu yozungulira, yotheka ngati zingatheke.
  2. Timayamba ndikudzaza keke. Timayika kirimu ndi shuga mu poto pamwamba pa kutentha kwapakati kuti tiutenthe bwino. Kenako timathira tchizi ndi chokoleti ndipo timakokota mpaka kuguluka.
  3. Timasungunula ufa wothira ndikuwatsanulira mu kapu ndi kirimu chokoleti. Sitisiya kuyambitsa mpaka zithupsa zosakaniza.
  4. Chilichonse chikaphatikizidwa, timadutsa chisakanizocho ndi nkhungu, pamunsi pa makeke ndikuchiyendetsa kuzizira. Pambuyo pake, timayika keke mufiriji kuti timalize kuziziritsa ndikukhazikika.

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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