Danish mpunga wa almond pudding

Zosakaniza

  • 1,5 malita mkaka wonse
  • 200 gr. mpunga wozungulira (bomba kapena arborio)
  • mchere wambiri
  • Supuni 2 shuga
  • 100 gr. Maamondi apansi
  • 1 vanila nyemba
  • 400 ml ya. kukwapula kirimu
  • kupanikizana kofiira zipatso

Sabata ino tikupita ndi mchere waku Danish, ofanana kwambiri ndi athu mpunga pudding Sabata ino adasankhidwa malo odyera abwino kwambiri 50 padziko lapansi ndipo wopambana anali waku Danish, chifukwa chake tidayamba kukafufuza zakudya zaku Danish. Mwa njira, Spain sinakhalepo bwino pamalipiro awa, popeza takwaniritsa zisanu.

Kukonzekera:

1. Timayika mkaka, mpunga, mchere ndi nyemba za vanila mugalasi la Thermomix. Timapanga mphindi 45 pamadigiri 100, ndikutembenukira kumanzere ndi liwiro la supuni. Tikhozanso kuzichita mu poto pogwiritsa ntchito njira zachikhalidwe. Ndikwanira kuti mpunga ndiwofewa.

2. Sakanizani mpunga mukadali wotentha ndi maamondi ophwanyika, shuga ndi mbewu za vanila, zomwe tiyenera kutsegula kuti titenge. Lolani kuzizira.

3. Tisanatumikire, timakwapula zonona ndikuzisakaniza ndi mchere.

4. Timapereka mchere wosalala ndikuphimba ndi kupanikizana kotentha kapena kozizira. Ndiwo kupanikizana komwe kumakometsera pudding.

Chinsinsi cholimbikitsidwa ndi chithunzi cha Zosangalatsa

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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