Spaghetti yokhala ndi Clams

Zosakaniza

  • Kwa anthu 4
  • Spaghetti ya 400 gr
  • 800 gr ya ziphuphu
  • 2 cloves wa adyo
  • 1 tsabola
  • Mafuta a azitona
  • Vinyo woyera wa Chardonnay
  • Anadulidwa parsley

Chinsinsi chomwe chimakola, zokoma ndipo ndizokoma. Kuphatikiza apo, spaghetti iyi yokhala ndi ziphuphu ndiyosavuta kukonzekera. Chifukwa chake zindikirani ndi…. Tiphike !!

Kukonzekera

Timaika ziphuphu m'madzi amchere maola angapo kuti tichotse mchenga. Timayika mphika wamadzi kuwira, ndipo timayika spaghetti.

Mu poto wowotcha, timayika supuni 5 zamafuta, adyo wosungunuka ndi tsabola.

Garlic ikayamba kukhala yofiirira, timayang'ana ziphuphu molunjika, zotsekemera bwino. Onjezerani vinyo woyera ndipo muwatsegule pamene mukuphika. Onjezani parsley watsopano.

Pasitala ikaphika, timaitsanulira mu poto, onjezerani parsley pang'ono ndikuyambitsa.

Timatumikira ndi…. Kudya !!

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

Khalani oyamba kuyankha

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