Anyezi omelette

Omelette yayikulu komanso yosavuta yopangidwa ndi anyezi. Ndi zokoma ndipo zakonzedwa ndi zotsika mtengo zomwe timakhala nazo kunyumba.

Amapangidwa ngati ngati omelette wa mbatata koma timakhala opanda mbatata. Zotsatira zake, timapeza omelette yangwiro ya mtengo kapena ngakhale a aperitivo wapadera, omwe amakonda ana ndi akulu.

Ndikusiyirani ulalo wina wamatumba omwe ndimawakonda, nthawi ino ndi mamazelo.

Anyezi omelette
Omelette yotsika mtengo, yowutsa mudyo komanso yolemera kwambiri. Ndi zosakaniza zosavuta komanso zosavuta kukonzekera.
Author:
Khitchini: Chikhalidwe
Mtundu wa Chinsinsi: Zowonjezera
Mapangidwe: 4
Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 
Zosakaniza
  • 3 anyezi wamkulu (pafupifupi 420 g)
  • 200 g mafuta
  • 4 huevos
  • Oregano
  • chi- lengedwe
Kukonzekera
  1. Peel ndikudula anyezi.
  2. Timayika mafuta mu chiwaya ndikuyika pamoto. Kutentha, onjezerani anyezi ndikuphika.
  3. Idzakhala yokonzeka pafupifupi mphindi 10.
  4. Zikamalizidwa timachichotsa poto ndikuchiyika mu colander kuti mukhe mafuta.
  5. M'mbale timayika mazira.
  6. Timawamenya ndikuwonjezera mchere pang'ono komanso oregano wouma.
  7. Timathira anyezi osakanizidwa kusakanikirako.
  8. Timayika supuni ya mafuta mu poto ndikuphika omelette.
  9. Mukamaliza mbali imodzi, timayitembenuza ndi mbale.
  10. Timaphika tsidya lina ndipo tili nazo zokonzeka kuti tidye patebulo.
Zambiri pazakudya
Manambala: 250

Zambiri - Omelette yokhala ndi misuzi yosungunuka


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