Cheesecake ndi saladi wa zipatso

Zosakaniza

  • -Pa maziko:
  • 6 sobaos zazikulu
  • Madzi a ku Makedoniya
  • -Kudzaza:
  • 200 gr. saladi wa zipatso
  • 200 gr. tchizi zimafalikira
  • 2 ma yogurts achi Greek
  • 100 gr. shuga
  • 200 ml ya. kukwapula kirimu
  • Supuni 5 zamadzi azipatso
  • 9 gr. gelatin m'mapepala
  • -Kukongoletsa:
  • zipatso zosakaniza
  • chiwonongeko

Tili ndi makeke ambiri a tchizi omwe tidakonza ku Recetín. Ena ngakhale ali ndi zipatso ngati nthochi kapena chinanazi. Kodi timawonjezeranso zipatso zambiri popanga saladi wazipatso?

Kukonzekera:

1. Choyamba timakonzekera kudzazidwa. Timathira madzi ozizira ma gelatin kwa mphindi zochepa. Pakadali pano, timaphwanya zipatso zosakanizika kuti muchepetse kukhala puree, ndikuzitsuka ngati kuli kofunikira. Timayika kirimu chozizira kwambiri m'mbale yomwe kale inali yozizira.

2. Timachotsa sobaos mu zinyenyeswazi ndi manja athu ndikuziika pansi pa nkhungu yochotsa yomwe imakanikizidwa ndi supuni. Ndi burashi timanyowetsa sobaos m'munsi bwino ndi madzi mpaka itanyowa kwambiri.

3. Timatenthetsa supuni ya madzi a pichesi ndikuwonjezera masamba osungunuka a gelatin. Timazipsa mtima pang'ono.

4. Sakanizani tchizi, yogurts, shuga ndi saladi wosweka wa zipatso. Timaphatikizapo gelatin yosungunuka. Kenako timaphatikizapo kirimu chokwapulidwa ndi timitengo tina ndikutchinga. Thirani chisakanizocho mu nkhunguyo ndikuyiyika mufiriji kwa maola 4-5.

5. Keke ikapangidwa, timaphimba ndi magawo azipatso ndikuwapaka ndi kupanikizana pang'ono kuti awaunikire.

Chinsinsi cholimbikitsidwa ndi chithunzi cha Zamgululi

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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