Zikondamoyo ndi masamba
 
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Nthawi yophika
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Mapangidwe: 3-4
Zosakaniza
  • 100 g kabichi kapena kabichi
  • 35 g wa tsabola wobiriwira
  • 75 g karoti
  • 150 g mbatata
  • 30 g anyezi
  • 2 huevos
  • Supuni 4-6 za ufa wa tirigu
  • chi- lengedwe
  • Mafuta a azitona
Kukonzekera
  1. Tidayamba kudula masamba onse. Titha kugwiritsa ntchito grater, chifukwa zidzakhala bwino tikamaphika ndikudya. Ngati mulibe grater, mutha kutero pamanja podula bwino kwambiri. Tiyamba ndi mbatata, kusenda, kutsuka ndi kukuya.Zikondamoyo ndi masamba
  2. Timasenda kaloti, timatsuka ndikuwapaka. Timachitanso chimodzimodzi ndi anyezi.Zikondamoyo ndi masamba Zikondamoyo ndi masamba
  3. Timasamba kabichi ndipo tidadula ndi mpeniwo kudula bwino. Timatsuka tsabola wobiriwira ndipo tinkadula tizidutswa tating'ono kwambiri. Zikondamoyo ndi masamba Zikondamoyo ndi masamba
  4. Mu gwero timawonjezera zosakaniza zonse grated ndi kudula. Timayika mazira awiri ndi mchere ndikugwedeza.Zikondamoyo ndi masamba
  5. Mukasakaniza bwino, timawonjezera supuni za ufa pang'ono ndi pang'ono mpaka ipangidwe phala lakuda, ndi kusasinthasintha kokwanira kotero kuti itha kunyamulidwa popanda kuzembera foloko.Zikondamoyo ndi masamba
  6. Timatenthetsa pang'ono mafuta mu chiwaya. Tikakonzeka timayamba kutsanulira zosakaniza zathu zambiri, timaphwanya kuti atenge mawonekedwe a keke. Tikawona kuti pancake yayamba bulauni, timayitembenuza kuti imakhala yofiirira mbali inayo. Ndikofunika kuti muchite pamunsi otsika kuti masamba azitha bwino.Zikondamoyo ndi masamba
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