mkate wosavuta
 
Nthawi yokonzekera
Nthawi yophika
Nthawi yonse
 
Kuti tipange mkate umenewu sitidzafunika chopangira chakudya. Tidzangofunika kuleza mtima pang'ono.
Author:
Mtundu wa Chinsinsi: Misa
Khitchini: Chikhalidwe
Mapangidwe: 12
Zosakaniza
  • 370 g madzi (200 + 170 magalamu)
  • Supuni 1 uchi
  • 10 g yisiti yatsopano ya wophika mkate
  • 500 g ufa
  • 5-8 g mchere
Kukonzekera
  1. Ikani mu mbale 200 g madzi firiji, yisiti ndi uchi.
  2. Timasakaniza.
  3. Timathira ufa.
  4. Timasakanikanso.
  5. Onjezerani mchere, madzi ena onse (170 g) ndikusakaniza ndi supuni kapena phale.
  6. Phimbani ndi pulasitiki kapena nsalu yoyera.
  7. Timazisiya pafupifupi maola awiri.
  8. Timayika mtanda pa thireyi yophika, ngati tikufuna, yokutidwa ndi pepala lophika.
  9. Kuphika pa 240º kwa pafupifupi mphindi 30. Ngati tiwona kuti sichinachitike bwino, titha kutsitsa kutentha mpaka 200º ndikupitiliza kuphika kwa mphindi zingapo.
Zambiri pazakudya
Manambala: 120
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