Cod yokhala ndi nyemba zazikulu, zomwe zimachitika pa Sabata Lopatulika

M'masiku otsiriza ano ndizosapeweka kusindikiza maphikidwe a cod. Pepani ngati wina wa inu sakuzikonda. Ndizowona kuti cod ndi nsomba yomwe imakoma kwambiri, makamaka ikathiridwa mchere.

Cod yokhala ndi nyemba zazikuluzikulu ndi chakudya chamasiku Oyera Sabata Lino. Kusamalira kukonzekera kwanu, osapatsa mbale zakumwa zambiri kuti zisangalatse ana, komanso kugwiritsa ntchito nyemba zazikulu, zofewa komanso zopanda kuwawa, Chinsinsi ichi ndichokoma.

Zosakaniza 4: Zingwe za 4 cod, maolivi, nyemba zazing'ono, 2 chives, vinyo woyera, ma clove atatu a adyo, magalamu 3 a nandolo wosenda, paprika, mchere

Kukonzekera: Sungani ma clove adyo ndi chives m'mafuta. Ikani nyemba kwa mphindi zochepa mpaka zitakhala zofewa, kuti muwonjezere kutsanulira msuzi wa scallion. Apatseni mphindi zingapo ndikuwonjezera paprika pang'ono kuti mulawe.

Ikani nandolo zachisanu pang'ono m'madzi pang'ono ndikuwaza vinyo woyera. Timamenya ndikupanga zonona zosalala.

Timayika cod mu poto ndi mafuta kapena timangophika mu uvuni kapena nthunzi.

Timasonkhanitsa mbale. Pansi, timayika nyemba zazikulu. Pamwamba, cod cod. Timasamba chilichonse ndi msuzi wa nsawawa.

Chithunzi: Verycocinar

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