Malo ogulitsa mandimu a kokonati, azikongoletsa ndi ana

Tiyeni tipite ndi malo ogulitsa zipatso zatsopano za chilimwe. Kuphatikiza pa kukhala onunkhira komanso otsitsimula, malo omwerawa ali ndi chiwonetsero chabwino, popeza tikugwiritsa ntchito kokonati yomwe. Pezani ndi ana omwe ali ndi malingaliro ambiri kuposa ife okalamba kuti azikongoletsa kokonati.

Zosakaniza: Madzi a coconut, mandimu 4, mandimu awiri, magalasi awiri amadzi, 2 ml. mkaka wa kokonati, vanila, 2 gr. shuga

Kukonzekera: Choyamba timachepetsa mkaka wa kokonati kuti uzimire pang'ono. Timalola kuti izizire. Pakadali pano timafinya mandimu ndi mandimu ndikusenda madziwo. Timayika madzi a coconut titatha kuwagawa pakati, shuga, madzi, madzi ndi mkaka wozizira wa coconut mu blender. Timamenya ndikuyika maola ochepa mufiriji kuti ithe pang'ono.

Chithunzi: Elrincondesbta

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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