Zukini lasagna ya ana

Zosakaniza

  • Kwa anthu 4
  • 3 zukini zazikulu
  • 100 gr. York ham, wodulidwa pang'ono
  • 100 gr. sliced ​​tchizi mozzarella
  • 100 gr. grated Parmesan tchizi
  • Mafuta
  • chi- lengedwe
  • Pepper

Ngati mwatopa kapena mwatopa kukonzekera lasagna yomweyo monga nthawi zonse, lero ndikufuna ndikuphunzitseni momwe mungapangire lasagna yathanzi kwambiri komanso yamadzi koma ndimomwe mungapangire m'malo mwa mbale za tirigu, ndi zukini. Ndi wapamwamba yosavuta. Musaphonye sitepe ndi sitepe momwe mungachitire.

Kukonzekera

Timatsuka zukini ndi kuziumitsa. Dulani zukini mu magawo oonda kwambiri pafupifupi 3 mm.

Mu poto timayika madzi kuti tiphike ndipo timadutsa magawowo mumphika kwa mphindi 5 kuti aziphika pang'ono dente. Nthawiyo ikadutsa, timawasiya osungidwa.

Gawani mbale ndi mafuta pang'ono ndikusonkhanitsa mbale za zukini ngati lasagna, osasiya mipata iliyonse. Timafalitsa tchizi tating'onoting'ono ndikuphimba ndi ham. Kenako timayika tchizi cha mozzarella, ndipo timabwereza zomwezo. mpaka titatsiriza zosakaniza zonse. Pomaliza, timaliza ndi mozzarella.

Timayika tchizi cha Parmesan pamwamba pa mozzarella wosanjikiza ndikuphika chilichonse pamadigiri a 180 pafupifupi mphindi 30 kapena mpaka pamwamba pake ndi bulauni wagolide.

Timatumikira ndi…. kudya!

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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