Malo ogulitsa Nougat

El Sambani Nougat Ndi njira yophweka komanso yoyambirira kudya nougat m'njira ina.

Malo ogulitsa Nougat
Ngati muli ndi zotsala za nougat wa Khrisimasi ndipo mukufuna kuzidya, chodyerachi ndi lingaliro loyambirira lomwe lingakhale lothandiza pogulitsira zakudya.
Author:
Khitchini: Chikhalidwe
Mtundu wa Chinsinsi: Maphikidwe
Mapangidwe: 4
Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 
Zosakaniza
  • Piritsi limodzi laling'ono la Jijona nougat
  • 200 ml mkaka
  • 200 ml ya kirimu wonyezimira wonyezimira
  • Supuni 1 ya caramel yamadzi (mutha kusintha shuga, koma imawonjezera kukoma ndi utoto)
  • Supuni 1 ya ufa wa koko (pokhapokha ngati mumakonda kukoma)
Kukonzekera
  1. Timayika zosakaniza zonse mu galasi la blender ndikuzimenya mpaka kusiya kirimu chokwanira.
  2. Timagwiritsa ntchito magalasi amtali ndi sinamoni pang'ono pamwamba ndikukongoletsa ndi ma waffles.
  3. Ngati mukufuna kuwonjezera malo ogulitsa, tikupangira kuti tisawonjezere madzi onse koyambirira. Ikani zonona poyamba ndikuwonjezera mkaka momwe mumafunira.
Zambiri pazakudya
Manambala: 300

 


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