Zotsatira
Zosakaniza
- 1 njerwa ya 500 ml. kukwapula kirimu
- 1 iti ya 400 gr. pafupifupi. mkaka wokhazikika
- 1 ndi 1/2 mpukutu wama cookies a Maria
Ndi sabata yomwe tikufuna kudzipatsa zabwino, koma zikhale choncho wofulumira kukonzekera. Zakudya zam'madzi zachipwitikizi zomwe zimakonzedwanso ku Extremadura zidzakusangalatsani. Ndi ana nawonso. Muli zinthu zitatu zokha: zonona, mkaka wokhazikika ndi makeke. Chuma komanso chosavuta kupeza, ndi zinthu izi timapeza mchere wozizira womwe ndi wofewa kwambiri komanso wopatsa thanzi kwambiri.
Kukonzekera
- Timatsanulira zonona kuzizira kwambiri, Kutuluka mwatsopano mufiriji, mu mbale yayikulu ndipo timayiphatikiza ndi chikwapu.
- Ikakhala yothina, pafupifupi yolimba, pang'onopang'ono timawonjezera mkaka wokhazikika ndi timapitiliza kumenya mpaka zonona zitakwera bwino, olimba kwambiri. Tidasungitsa.
- Timadula ma cookie pamlingo wokulirapo kapena wocheperako.
- Timasankha magalasi momwe tithandizire mchere komanso tikusintha magawo a kirimu ndi ma cookie nthaka. Timaliza ndi ma cookie kuti azikongoletsa komanso kuziziritsa mchere kwa maola angapo kuti zitenge kununkhira komanso kusakanikirana.
Mutawerenga Chinsinsi, mungaganizire malingaliro ena kuti apange mchere?
Chithunzi: Zolumikizira Zanga
Ndemanga, siyani yanu
Moni Angela, zikomo kwambiri posonyeza chinsinsi chophwekachi, ndinali ndisanayeserepo kale, ndalimbikitsidwa kuti ndiwakonzekere. Ndawakongoletsa ndi Zakudyazi zamtundu wachikuda ndi ma chokoleti angapo. Ndawonjezeranso mkaka wocheperako, popeza ndili ndi matenda ashuga kunyumba, koma adatuluka ali okoma. Tsoka ilo sindingakutumizireni chithunzi. Zabwino zonse