Zotsatira
Zosakaniza
- Pafupifupi 20 meringues
- Mazira awiri oyera
- 1/4 tsp mchere
- 2/3 makapu shuga woyera
- 1/8 tsp zonona zolemera
- Chokoleti tchipisi
Meringue ndi chokoleti tchipisi. Kusakaniza kokoma kwambiri komanso kosangalatsa kukondwerera Tsiku la Amayi. Chotupitsa chotsekemera chomwe amayi sangakwanitse kukana.
Kukonzekera
Ikani ku Chotsani uvuni ku madigiri 180. Dulani pepala lophika, ndikuphimba ndi pepala losakhala ndodo. Sakanizani azungu azungu ndi mcherewo, mothandizidwa ndi chosakanizira mpaka mawonekedwe apamwamba. Onjezani shuga pang'ono ndi pang'ono mpaka zonse zitaphatikizidwa. Kenako onjezerani zonona, ndikusiya osungidwa.
Pang'ono pang'ono sakanizani tchipisi cha chokoleti ndi mchere. Ndipo mothandizidwa ndi supuni, pitani kukapanga mapepala osalemba. Ikani mu uvuni, ndipo akakhala mkati, chotsani uvuni ndi meringues mkati. Kuphika kwa maola 4.
Sangalalani nawo!
Ndemanga za 2, siyani anu
Kodi maphikidwe awa ndiosavuta bwanji ndikukhulupirira mumawakonda :)
Kodi amaphika ndikuwotcha uvuni ???