Zosakaniza
- 6 huevos
- 1 tsp. vanila kwenikweni
- 125 shuga g
- 100 g ufa
- 1 sachet ya yisiti
- Mchere wa 1
- 25 g chimanga
- 40 g koko ufa
Keke yokoma, yokongola kwambiri komanso yosavuta yomwe tingakhale nayo okonzeka mu theka la ola (chabwino, osawerengera nthawi yomwe tili nayo kuti iziziziritsa). Mitundu iwiri inde, chifukwa ili ndi ufa wa koko. Mukufuna "kukonzekera Halloween?" Gwiritsani ntchito kuluma kwa njirayi ndikulola malingaliro anu kuwuluka ...
Ndondomeko:
- Sakanizani uvuni ku 180ºC.
- Timasiyanitsa azungu ndi yolks. Timakweza ma yolks mbali imodzi ndi theka la shuga mpaka atayera.
- Ndi theka lina la shuga wogawidwayo, ikani mazira azungu mpaka ouma.
- Onjezerani zofufumitsa ndi yisiti ndi mchere ku yolks ndikugwedeza. Timasakaniza azungu omwe adakwapulidwa ndimayendedwe okutira, kuwagwira mosamala kuti asataye kusasinthika.
- Timasiyanitsa pakati pawiri ndikusakaniza ufa wa cocoa ndi umodzi wa vanila kwa winayo. Timalimbikitsanso ndikutulutsa kofundanso.
- Thirani nkhungu poyamba ndi mtanda umodzi kenako ndi winayo, popanda kuyambitsa.
- Timaphika osakaniza kwa mphindi 35; fufuzani ngati yakonzeka ndi chotokosera mkamwa choyikidwa pakati: ngati ituluka yoyera yakonzeka.
Chithunzi: bbcgoodfood
Ndemanga za 2, siyani anu
Ndachita izi kangapo kale, ndipo ndi zabwino komanso, ndizabwino kwambiri
Ndiyesera kuchita !! ummmm ...