Odzola a Strawberry a mchere wachikondi

Zosakaniza

  • Makapu 8 apulasitiki omveka bwino
  • cholembera choyezera kukongoletsa
  • chokoleti cha mchere
  • sitiroberi wonunkhira gelatin ufa (8 servings)
  • madzi ofunikira
  • kuchuluka kirimu chamadzi kukwapula
  • Zokongoletsa za Valentine (Zakudyazi, mitima, ngale za pinki ...)
  • zipatso

Ndalama komanso zokongola ndi mchere wa sitiroberi (m'malo mwake ndi zonunkhira za sitiroberi) zomwe zimachokera ku ngale kuti zikonzekeretse Tsiku la Valentine lomwe likuyandikira kwambiri. Tizipanga ndi gelatin yomweyo, ngakhale tingathe tikonzekeretse tokha ndi ma strawberries achilengedwe ndi fishtail (mapepala osalowerera ndale) Chiyambi cha mchere chimakhala mu montage yokongola komanso yokongola.

Kukonzekera:

1. Timasungunula chokoleti mu microwave kapena mu boiler kawiri kuti chikhale chosalala ndikutsanulira mu pensulo yakukhitchini. Timalemba mkatikati mwa khoma lagalasi zina zachikondi mothandizidwa ndi woperekayo. Timaloleza kupindika m'firiji.

2. Sakanizani theka la ufa wa gelatin mu theka la kuchuluka kwa madzi otentha. Tikasungunuka, timawonjezera madzi otsala koma nthawi ino kuzizira kwambiri. Timayang'ana ngati madzi a gelatin satentha ndikuwatsanulira m'makapu okongoletsedwa. Timawadzaza mpaka theka kupitirira apo. Refrigerate kotero kuti gelatin ikhale.

3. Tsopano timakonza gelatin pogwiritsa ntchito kirimu m'malo mwa mkaka. Timachitanso chimodzimodzi. Kutenthetsa theka la kirimu ndikuchepetsa gelatin. Nthawi yomweyo timatsanulira zonona zoziziritsa kukhosi, timadikirira kirimu kuti azizire ndipo timatsanulira pamwamba pa gelatin yomwe tidakhazikitsa kale. Tikuyembekezera kirimu womaliza uyu kuti akhazikike mufiriji kwa maola angapo.

4. Kongoletsani ndi zokongoletsa zomwe tili nazo kapena ndi zidutswa za zipatso zofiira.

Chithunzi: Comidakraft

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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