Zosakaniza
- Azungu 9 (posankha titha kuwonjezera yolk 1)
- 600 gr. wa patatos
- Anyezi 1 wodulidwa
- mafuta ndi mchere
Mosiyana ndi yolk, Dzira loyera ndilopanda mafuta komanso lili ndi mapuloteni ambiri ndichifukwa chake amadya kwambiri othamanga. Tikonzekera omelette ya mbatata yopepuka, yopangidwa ndi azungu azungu okha komanso yopindulitsa kwa iwo omwe amaphunzitsa masewera olimbitsa thupi. onjezani yolk kwa omelette Sizoipa, koma ndikulimbikitsidwa. Dzira la dzira limakhala ndi zakudya zofunikira mthupi zomwe sizipezeka zoyera.
Kukonzekera: 1. Peel mbatata ndikudula m'mabwalo ang'onoang'ono. Tidadula anyezi m'mizere yabwino ya julienne. Timapaka mchere mbatata ndi anyezi pang'ono ndikuzipaka ndi mafuta pang'ono. Timawaika mumtsuko wotetezedwa ndi ma microwave ndikuwaphika pamphamvu yayikulu, oyambitsa nthawi ndi nthawi, mpaka atakhala ofewa. Mwanjira imeneyi mbatata zimapangidwa popanda kufunika kowonjezera mafuta ambiri.
2. Timayika azungu azungu m'mbale ndi mchere pang'ono ndikuwasakaniza ndi mbatata.
3. Yikani poto ndi mafuta pang'ono ndikuphimba tortilla mbali zonse ziwiri, ndikuipaka bulauni pang'ono.
Chithunzi: Saludsana
Khalani oyamba kuyankha