Pudding wakuda mopanikizika wophika

Zosakaniza

  • Soseji yamagazi 1 kapena shank ya kilo ndi theka
  • Pulogalamu ya 2
  • 4 zanahorias
  • Galasi limodzi la brandy
  • 1/2 kapu ya vinyo woyera
  • 1 ajo
  • Parsley
  • chi- lengedwe
  • 1 vaso de agua
  • 1/2 kapu yamafuta owonjezera a maolivi
  • Mbatata 4

Chinsinsichi chidachokera kwa amayi anga, chimodzi mwazochepa zomwe ndasunga. Anali wophika wamkulu koma sindinalembe maphikidwe ake chifukwa sindimaganiza kuti ndiphonya, tsopano ndiyenera kugwiritsa ntchito kukumbukira kwanga.

Nyama soseji wamagazi ndi imodzi mwazokongoletsa kwambiri uchi, zotsekemera komanso zokoma kuti tipeze pamsika. Nthawi zambiri timagwiritsa ntchito kuwonjezera zonunkhira, koma ochepa mwa inu mukudziwa kuti atha kugwiritsidwa ntchito komanso kuti ndi yabwino mumitundu ina monga ndati ndikuphunzitseni kupanga lero.

Kuphatikiza

Tidayika Kuphika kophika pamsana wapakati ndipo timathira mafuta azitona pang'ono. Kutentha, onjezerani pudding wakuda ndipo anyezi awiriwo mudulidwe. Timawotcha chilichonse kutentha kwambiri mpaka anyezi atasungunuka bwino, ndipo tikusuntha pudding wakuda kuti nawonso akhale wagolide mbali zonse.

Mukakonzeka, onjezani kaloti odulidwa mzidutswa zazikulu ndipo tikuwapatsa matumba angapo kuti apange toast. Timawonjezera brandy ndikusakaniza chilichonse ndi supuni yamatabwa. Pambuyo pa mphindi zisanu, onjezerani vinyo woyera kuphika ndikusiya kuti usanduke nthunzi.

Pamatope timakonza adyo, parsley ndi uzitsine wa mchere. Timaphwanya zonse ndikuwonjezera madzi pang'ono. Timaphatikizapo chisakanizo mumphika. Ino ndi nthawi yoti titseke chophikiracho ndipo ikangoyamba kulira, tiyenera kuwerengera ½ ora lophika. Pambuyo pake, timatsegula ndikuwonjezera mbatata zomwe zidadulidwa pakati ndikutseka mphikawo kwa mphindi 12 zakuphika.

Zindikirani: Ngati msuzi si wandiweyani, chotsani nyama, mbatata ndi kaloti, valani moto mpaka utachepa. Itha kudutsa pa blender koma idzakhala ndi kusinthasintha kwina.

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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  1.   Silvia anati

    Chinsinsicho ndichokoma!
    Kukonzekera kwake kuli kofanana kwambiri ndi komwe ndimagwiritsa ntchito masituni (zakudya zikhalidwe zonse, kwa ine Castilian), koma tsiku lina pudding yakuda idatuluka modabwitsa kutsatira njira ya amayi anu. Nthawi zambiri ndimagwiritsa ntchito chophikira chopanikizira pafupifupi chilichonse, umangofunika kupeza nthawi yomweyo :)
    Zikomo kwambiri poyerekeza.

    Zikomo.

  2.   Carmen anati

    Ziyenera kukhala zowopsa. Mawa ndichita chifukwa ndikhulupirira zikhala bwino.
    Gracias

  3.   Sergioco anati

    Ndikuchita ndendende momwe mukuwonetsera, ndikuwuzani momwe zidachitikira. Moni

  4.   Mercedes Bermejo Sanles anati

    Wolemera kwambiri. Zikomo.

  5.   Julius ignacio anati

    M'malo mwa vinyo woyera, vinyo wofiira amapereka mtundu wakuda ndipo amawoneka wachikhalidwe. Onjezerani tsabola woyera woyera. Zikuwoneka zokoma kwa ine.

    1.    Ascen Jimenez anati

      Zikomo, a Julio! Tazindikira;)
      Kukumbatira!