Khrisimasi ino tidzilolera tokha kupanga dzira lopota tokha, lomwe pamsika lili pamtengo wokwera panthawiyi momwe, ngakhale timagwiritsa ntchito zochulukirapo, sitingaleke kuyang'ana matumba athu.
Timakhulupirira kuti dzira lopota, mwa mawonekedwe ake mulusi wangwiro, zimawoneka kuti ndizovuta kupanga. Palibe chowonjezera pazowona, chinthu chokhacho chodalirika chomwe tiyenera kugwiritsa ntchito ndi syringe. Ulusi wa dzira umakulungidwa ndi kutentha kwa madzi omwe amaphika kwakanthawi kochepa.
Tisanapitilire ku Chinsinsi, tikukuwuzani kuti dzira lopota imagwiritsidwa ntchito kwambiri ngati gawo la ma appetizers. Su kukoma kokoma ndi kosalala, Zimayenda bwino ndi tchizi, ma pâtés, nyama zosuta, makeke komanso koposa zonse mabala ozizira ngati ham. Koma popeza timakonda kuyesa, palibe chomwe chimasokoneza kuti titha kuchigwiritsa ntchito mumadzimadzi amodzi, chifukwa ndimakonzedwe okoma.
Zosakaniza: 5 mazira a mazira, 300 g shuga, 1 dl madzi amadzi
Kukonzekera:
Timaphika shuga ndi madzi mu poto pamwamba pa kutentha kwapakatikati mpaka zitapanga thovu lokhalokha chingwe chachingwe, ndiye kuti, kapangidwe kake kamene kamapangitsa kuti ikhale yolimba komanso yomata tikatenga kamwedwe kakang'ono ndi zala zathu. Mu madzi amenewo, timatsanulira ma yolks omenyedwa komanso osunthika mothandizidwa ndi syringe yayikulu. Ma yolks amagawidwa mumadzimadzi mozungulira, amakhala m'masekondi khumi. Timazitulutsa ndi supuni yotsekedwa ndikuziika mu chidebe chamadzi ozizira. Kenako timawayanika pamapepala oyamwa. Timabwereza kuchitanso chimodzimodzi ndikutulutsa dzira lina.
Kudzera: Elcorreodigital
Zithunzi: Maphikidwe, Maluwa a Santa Teresa
Khalani oyamba kuyankha