Thovu tchizi ndi maula

Timapita ndi mchere wathunthu kapena chotupitsa, kuyambira pamenepo Lili ndi mapuloteni onse ochokera ku kanyumba tchizi ndi mavitamini ndi shuga ochokera ku maula.

Ndi mchere womwe ungasangalatse achinyamata ndi achikulire, monga ziliri ofewa kuthokoza chifukwa cha thovu la tchizi loyera.

Zosakaniza: 300 gr. tchizi wosakwanira, 200 gr. shuga, azungu atatu azungu, 3 gr. maula ofiira, sinamoni

Kukonzekera: Choyamba timakonzekera kupanikizana kwa ciurelas. Kuti tichite izi, timadula zipatsozo ndikuziphika ndi 100 gr. shuga pamoto wochepa kwa theka la ora. Ngati mukufuna, mutha kusakaniza kupanikizana. Timalola kuziziritsa.

Kupanga thovu la tchizi, timakweza azunguwo ndi shuga wotsalayo mpaka chipale chofewa mothandizidwa ndi ndodo zina. Kumbali inayi, timathamangitsa kanyumba kanyumba ndi sinamoni yaying'ono. Tsopano pang'ono ndi pang'ono tikuphatikizira azungu ku tchizi tating'onoting'ono tomwe timamenyedwa, ndikuphatikizana ndi ndodo komanso ndimayendedwe okutira mpaka zonse zitaphatikizidwa.

Timasonkhanitsa mchere ndikusinthanitsa thovu ndi tchizi.

Chithunzi: Elmundodedriwrgy

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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