Cherry phwetekere focaccia

Zosakaniza

  • 150 ml ya madzi otentha
  • Phukusi 1 la yisiti watsopano (mtundu wa Mercadona)
  • Supuni 2 tiyi yamchere
  • 300 gr wa ufa wamphamvu
  • Mafuta owonjezera a maolivi
  • Mphukira ya masamba atsopano a rosemary
  • 200 gr wa tomato wachikuda wamatcheri
  • 50 gr wa tchizi wa Parmesan grated
  • Mchere pang'ono

Ngati mukufuna kukhala wokonda kugwiritsa ntchito kapena wokonda kukonzekera pokonzekera Chinsinsi cha mkate chosiyana, njira yabwino yomwe mungagwiritse ntchito nthawi iliyonse pachaka, ndi focaccia. Nthawi yonseyi ku Recetin takuphunzitsani kukonzekera madandaulo a ana, chosakaniza focaccias kotero mutha kuwonjezera kukoma kulikonse.

Lero tili nawo kale mu uvuni Chokoma cha phwetekere tomato, yomwe ndi yowutsa mudyo kwambiri komanso yokwanira kutsata mbale iliyonse. Kodi mukufuna kudziwa momwe mungachitire? Musati muphonye Chinsinsi pang'onopang'ono.

Kukonzekera

Kuti apange mtanda ndi kuukitsa moyenera, tifunika pafupifupi mphindi 40. Sakanizani uvuni ku madigiri 180.

Mu mbale Sakanizani yisiti ndi madzi otentha kuti asiye. Onjezani mchere, ndi 150 g wa ufa ndikusakanikirana mpaka mutapeza mtanda wofewa komanso wolimba. Onjezerani ma gramu ena 150 otsala ndikusakaniza zonse bwino. Mudzazindikira kuti mtandawo udakali wolimba.

Ikani mtandawo m'mbale mu mpira ndipo lolani kuti likhale lowirikiza kawiri kwa mphindi 40, wokutidwa ndi nsalu ya thonje ndikuyika pamalo otentha kuti ufufume kale.

Mukakhala ndi kukula kwathunthu, pa pepala lophika, ikani zikopa. Ndipo ikani mtandawo. Mothandizidwa ndi zala zanu, pitani mukakonze mochuluka kapena pang'ono ngati yomwe ndikuwonetsani pachithunzichi.

Onetsetsani pa mfundo zina za mtanda mothandizidwa ndi zala zanu, kuti zizindikiridwe, ndipo pamavuto awa ikani mafuta azitona owonjezera. Idzapangitsa kununkhira modabwitsa, chifukwa chake musangoyenda mafuta :)

Dulani tomato yamatcheri pakati, ndi kupita kukawaika mozungulira mtanda, ndikukanikiza bwino. Mukakhala nawo m'malo, kufalitsa masamba a rosemary mofanana padziko lonse lapansi. Fukani fayilo ya Mchere wa Maldon ndi pamwamba ndi tchizi ta Parmesan grated.

Kuphika kwa mphindi 20 mpaka focaccia ndi golide.

Zokoma!

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

Khalani oyamba kuyankha

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