Zikondamoyo zapadera za bowa ndi tchizi, zabwino kwambiri zodyera

Zosakaniza

  • Kwa anthu 2
  • Zikondamoyo 4 zaku Mexico
  • 3 huevos
  • 50 ml mkaka
  • 200 gr ya bowa
  • 200 gr ya tchizi grated
  • Supuni ya batala
  • Makapu awiri a maolivi
  • chi- lengedwe

Pamene masiku akudutsa Zakudya zokhwasula-khwasula ndi chakudya cham'mawa zimakhala zovuta. Kawirikawiri Nthawi zonse timakonza masangweji omwewo, masangweji, chimanga, ndi zina zambiri.. Lero takonza zina zikondamoyo zapadera za bowa ndi tchizi Zomwe zimapangidwa kamphindi ndipo ndizokwanira kudya pang'ono kapena kuti mupite nawo kukadya.

Kukonzekera

Kutenthetsa poto ndi mafuta pang'ono. Sambani bowa ndikudula. Sungani bowa mpaka mutamaliza ndipo mukangophika, asiye iwo osungidwa.

Menya mazira ndi mkaka m'mbale kwa masekondi 30, mpaka zonse zitasakanizidwa, uzipereka mchere, ndipo ukakhala ndi zonse, tsanulira mazira omenyedwa mu poto ndi mafuta pang'ono ndikupanga dzira kukangana nawo. Mukakhala nawo, asiye iwo osungidwa.

Konzani makeke a chimanga, ndipo Ikani pakati pa aliyense wa iwo tchizi tating'onoting'ono, French omelette, bowa ndipo kachiwiri, tchizi pang'ono. Pindani ma tortilla ndikuyika aliyense poto ndi batala pang'ono. Brown ma tortilla onse mbali imodzi kenako enawo mpaka tchizi usungunuke kwathunthu.

Atumikireni ofunda kwambiri, mudzawona momwe aliri abwino!

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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