Zisa za Spaghetti zokhala ndi msuzi wa bolognese

Zosakaniza

  • Spaghetti ya 250 gr
  • chi- lengedwe
  • Mafuta
  • Tsabola wakuda
  • Mbewu masamba
  • Msuzi wa Bolognese
  • Mince
  • Phwetekere watsopano
  • chi- lengedwe
  • Pepper
  • Msuzi wa shuga
  • 1 zukini
  • 1 ikani

Pasitala ndi imodzi mwazakudya zabwino kwa ana ndi akulu. Kuti musakonzekere momwemonso, lero tili okonzeka kudya zisa zokoma za spaghetti ndi msuzi wa Bolognese zomwe zingakupangitseni kuti mupambane patebulo.

Kukonzekera

  1. Konzani a mphika ndi madzi ndikuyembekezera kuti wiritsani. Onjezerani mafuta azitona ndi mchere pang'ono. Panthawiyo, tiwonjezera spaghetti ndikuwalola kuti aziphika malinga ndi kuyerekezera kwa mtundu wa pasitala.
  2. Pamene akuphika, tiyeni tikonzekere msuzi wa bolognese. Pa bolodi, yambani julienne anyezi, zukini ndi phwetekere.
  3. Mukadula chilichonse, Ikani poto wa supuni ziwiri zamafuta, dikirani kuti itenthe ndi kuwonjezera masamba omwe tidula. Lolani zosakaniza zonse zisakanize ndi mwachangu kwa mphindi 15.
  4. Tidzayika supuni ya mafuta mu poto lina, nyengo nyama yosungunuka, ndipo timayiyika poto.
  5. Tikakhala ndiwo zonse zamasamba zathamangitsidwa, timazipaka mothandizidwa ndi chosakanizira mpaka msuzi wophatikizika atatsala, ndipo timakuwonjezera poto wa nyama yosungunuka. Tilola zosakaniza zonse zisakanike kwa mphindi zosachepera 5.
  6. Timakonza mbale yathu popanga zisa ndi spaghetti, ndipo pakati penipeni pa chisa chilichonse, mothandizidwa ndi supuni, tiika msuzi wa ku Bolognese pachisa chilichonse.
  7. Pomaliza timawonjezera (posankha) tchizi tina tating'onoting'ono ta Parmesan, ndi timbewu tina tokometsera.

Mu Recetin: Spaghetti yokhala ndi nyama zanyama

Zomwe zili m'nkhaniyi zikutsatira mfundo zathu za malamulo okonzekera. Kuti mufotokoze cholakwika dinani Apa.

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