Kirimu wa broccoli ndi masamba ena

Zosakaniza

  • 1 broccoli wamkulu
  • 1 ikani
  • 1 clove wa adyo
  • 2 mapesi a udzu winawake
  • 750 ml. yamadzi
  • 250 ml ya ml. mkaka
  • tsabola
  • tchizi woyera (mbuzi, feta ...)
  • mafuta
  • raft

Timayambitsa buku lophika la Julayi ndi zonona zozizira komanso zopatsa thanzi potengera broccoli ndi masamba ena monga udzu winawake. Kuonjezera chakudya chopatsa thanzi, titha kuwonjezera tchizi wofewa feta, mbuzi kapena ricotta.

Kukonzekera:

1. Dulani anyezi, udzu winawake ndi adyo ndikuziika mumphika ndi mafuta
mpaka wachifundo. Onjezani broccoli wodulidwa ndikuphika kwa mphindi zochepa.

2. Timatsanulira madzi ndikudikirira kuti broccoli ikhale yofewa. Chotsani pamoto ndikumenya mpaka msuziwo ukhale wosasinthasintha komanso wofanana. Nyengo ndi mchere ndi tsabola. Onjezerani mkaka ku kirimu ndikumenyanso.

3. Firiji ndipo perekani ndi tchizi chodulidwa.

Chinsinsi chosinthidwa kuchokera SavoirFaire

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