Cream flan

Timakonda kupanga zopangira ndipo tikukulimbikitsani kuti muyese zomwe tikupangira lero, zonona.

Itha kukonzedwa mumapangidwe ang'onoang'ono kapena yayikulu. Ngati titasankha yayikulu, titha kuyigwiritsa ntchito patapita tating'ono ting'ono, monga mukuwonera pazithunzizo. Tidzadabwitsa anawo ndi ena Flan "pastelitos" choyambirira komanso cholemera kwambiri. 

Monga nthawi zonse, mutha kusintha kuchuluka kwa shuga kutengera zomwe mumakonda. Magalamu 80 amawoneka okwanira kwa ine, koma ngati muli ndi dzino lokoma, mutha kuwonjezera gramu yambiri. Kumbukirani, inde, kuti maswitiChofufumiracho chikachotsedwa pachikombocho, chimapanganso kukoma.

Cream flan
Mchere wokometsera wopangira banja lonse.
Author:
Khitchini: Chikhalidwe
Mtundu wa Chinsinsi: Maphikidwe
Mapangidwe: 8
Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 
Zosakaniza
  • 150 g wa kirimu kuphika
  • Mazira 4 ndi 1 yolk
  • 80 shuga g
  • Khungu la mandimu 1
  • Ndodo ya sinamoni ya theka
  • 450 g mkaka wathunthu kapena theka-skimmed
Za caramel
  • 150 shuga g
  • Masupuni a 4 a madzi
Kukonzekera
  1. Timayika mkaka ndi sinamoni ndi mandimu mu phula. Timayiyika pamoto ndipo ikayamba kuwira, timazimitsa motowo ndikupumira kwa theka la ola.
  2. Pambuyo pake, timachotsa khungu la mandimu ndi ndodo ya sinamoni ndikuwonjezera zonona.
  3. Mu chidebe china (chabwino ngati ndi chachikulu) timayika mazira 4 osweka ndi yolk.
  4. Timaphatikizapo shuga ndi kumenya.
  5. Pogwiritsa ntchito chopondera, timatsanulira mbale ndi dzira ndi shuga chisakanizo chomwe tidapanga kale mkaka wonunkhira ndi zonona.
  6. Timasakaniza bwino.
  7. Mu poto kapena poto timakonza caramel poika shuga pamoto pamodzi ndi madzi.
  8. Popanda kusakanikirana timaisiya iziphika mpaka itapeza mtundu wagolide.
  9. Kenako timachichotsa ndikuchiyika pamunsi pa nkhungu yathu.
  10. Timatsanulira chisakanizo chathu pa caramel.
  11. Kuphika mu bain-marie mu uvuni kutentha kwa 160º.
  12. Tikaphika, timazisiya kuti ziziziziritsa mpaka kuzizira kenaka mufiriji kwa maola 4 osachepera.
  13. Timasungunuka ndikutumikira.

Zambiri -


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