Isa parutivi fungidziro yekuti masobho ari echando, nekuti haasi. Uye nhasi tiri kuzokuratidza na 5 masobho anotonhora kuti unakirwe muzhizha rino. Izvo zvinonaka uye zvakanaka kutora sekosi yekutanga kana kwekudya kwemanheru. Chero nzira, ndinovimba unofara nazvo.
Melon soup ine grapefruit
Ndicho muto unozorodza zvikuru unonaka muzhizha. Kugadzirira iyi inotonhorera melon uye grapefruit muto, kune vanhu vana iwe vauchazoda:
- 1 litre yemuvhoni muto
- 4 mint mashizha
- 2 epingi michero yemazambiringa
- 2 gelatin mashizha nelita rimwe remuzambiringa mazambiringa
- Zvimwe zvidimbu zveIberian ham yekushongedza
Kugadzira zviri nyore kwazvo. Tanga nekucheka iyo mint uye uisanganise nejusi jisi. Bvisa chimwe chezvibereko zvemazambiringa uye svina icho chimwe. Pisa muto wemazambiringa, uye nyungudutsa mashizha egelatin awakasiya mumvura inotonhorera mairi. Let it curdle in the glasses with the grapefruit slices mukati.
Kuti uiburitse, zadza girazi rega rega neiyo grapefruit jisi-jelly uye ingoizadza nemuto wevise nemindi. Shongedza nezvimwe zvidimbu zveIberian ham.
Watermelon uye basil soup
Inozorodza, yakajeka uye inonaka. Iyi muto wevheononi unotaridzika Kunyanya kana watermelon rawakatenga harina kubuda zvakanyanya kunaka uye hauzive maitiro ekushandisa. Zvinongedzo zvevanhu vana:
- 1/4 yevatikiti
- 2 tomato
- Hafu hanyanisi
- Muto we 1/2 ndimu
- 4 tablespoons emafuta emuorivhi
- 2 mapfumbu ebasil
- Sal
Tanga nekusvuura vise neonion. Shamba madomasi nebasil. Cheka zvese zvinoshandiswa uye sanganisa kusvikira wakatsetseka. Shandira chando uye shongedza nemavhenekeri mabhora.
Cold kirimu yehowa
Chekutanga, chakasiyana uye chinonaka, Ndozvazvakaita ino inotonhorera kirimu howa iyo inofadza vadiki nevakuru. Kuti uigadzirire vanhu vana iwe unoda zvinotevera zvinoshandiswa:
- 2 huevos
- 4 zvidimbu zve ham
- Girazi remvura
Kune kirimu yehowa:
- 600 gr. howa
- 1 mbatata
- 300 ml yemvura
- 1/2 l mukaka
- Olive mafuta
- Munyu uye pepper
Isa zvimedu zveham pakati pemapepa maviri muchoto, uye uzvibike kwemaminitsi gumi pamadhigirii zana neshanu kuitira kuti apwanye. Bika mazai muhari uye kana avepo, wosvuura woadzimura.
Isu tichagadzira kirimu yehwahwa nekuchenesa howa, tichihucheketa uye nekukumikidza muhari nemafuta mashoma. Tinovaisa mwaka, tinowedzera mukaka, mvura uye mhiripiri. Pheka nemazamu akachekwa uye akachekwa kwemaminitsi gumi nemashanu. Dzvanya uye simbisa musanganiswa, uchiibvumira kuti itonhorere.
Shumira kutonhora uye kusasa nezai uye crispy ham.
Melon muto ne ham
Yakakwana kune vadiki vari mumba. Vachada iyo inotapira kuravira kwevise uye uye munyu kuravira kweiyo ham. Kune vanhu vana vatichada:
- 1 kilo yemavise yakatemwa kuita zvidimbu
- 200 ml yemukaka wakanaka wakabuda
- 1 teaspoon yeshuga kana madonhwe mashoma eanotapira
- 1 pini yemunyu
- Serrano ham yakatemwa kuita matete matete ekushongedza
Gadzirira mune sanganisa vise iri zvidimbu, yakasvuurwa uye isina mbeu uye sanganisa kwemaminetsi mashoma. Kana musanganiswa wediki wagadzirwa zvachose, wedzera mukaka wakabuda mhute, iyo shuga kana zvinotapira, munyu, mhiripiri uye sanganisa zvese. Edza kuona kana yakanyatso kurungwa woiisa mufiriji kusvika panguva yatinozvidya. Shongedza ne shavings ye Serrano ham uye mamwe mavhononi mabhora.
Cold muto weavocado na ham
Avocado ndechimwe chezvinhu zvinonyanya kushandisika zvemuto nemuto, uye nhasi tiri kuzogadzirira ne ham, muto unotonhorera unotonhora. Kune vanhu vana vatichada:
- 2 avocado akaibva
- 1 leek
- 1 chidimbu che ham bone
- 150 gr ye ham
- 1 tomato
- Mvura
- Muto wendimu
- Olive mafuta
Chenesa maekisi uye uvabikire muhari ine ham pfupa nemvura. Kamwe pavanenge vabika, vasiyei vakachengetwa. Peel the avocados, pit them, chopping them and put them in a ndiro. Dzvanya ndimu uye wedzera muto kune avocados. Mash iyo avocado nemusanganisi uye zvishoma nezvishoma wedzera muto kusvikira wawana homogeneous cream. Pfuura nepasefa uye wedzera pini yemunyu.
Bvisai tomato, uye mucheke mumakumbo maduku. Tsemura ham uye fry iyo mupani nemafuta mashoma kuti igadzike. Shumira iyo kirimu mumidziyo uye wedzera imwe ham shavings uye mamwe matomatisi cubes kune yega yega.
Uye rangarira…. Sopu haisi yenguva yechando chete!