Nzombe tagine neuchi uye maapurikoti akaomeswa

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kubudikidza Angela

Un stewtajine) yemombe nemuriwo pamwe nekubatwa kweMoroccan kwezvinonhuwira uye zvisingaite uye zvekunze zvinonaka. Iyo inotapira ye miel and the apricots akaomeswa zvakasanganiswa nesinamoni nezvinonhuwira. Inoenderana nemupunga, couscous kana French fries. Iwe unogona kugadzira iyi recipe negwayana, huku, kana turkey.

Nzombe tagine neuchi uye maapurikoti akaomeswa

Dhinda recipe

Enda mberi ugadzirire nyama yemombe uye yemiriwo tajine neMoroccan touches. Zvakanaka

Nzombe tagine neuchi uye maapurikoti akaomeswa
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: nyama
  • Nguva yakazara:

Zvimwe

  • 800 gr. vevha (shank kana soseji yeropa)
  • 4 tablespoons emafuta uye maviri efurai
  • 1 karoti, yakasvuurwa, yakatswa
  • 2 celery tsotso
  • 1 turnip
  • 1 sinamoni tsvimbo
  • 1 pini sinamoni yevhu
  • 1 hanyanisi yakatemwa
  • 1/2 tablespoon ye grated nutmeg
  • 1 teaspoon yeRas el Hanout (zvinonhuwira zveMoorish).
  • 4 mashupuni uchi
  • 1 mashoma emaapurikoti akaomeswa
  • 1 girazi (rewaini) emaruva orenji anotumbuka mvura
  • Mamwe akachekwa maarumondi akambogadzirwa
  • Sal

Kugadzirira

  1. Cheka nyama muzvikamu zve 4 cm. Mune casserole yakafara, isa mafuta ane bhotela nehanyanisi uye yakapepetwa uye yakachekwa karoti uye turnip. Uyezve wedzera celery isina tambo uye muzvidimbu zvinenge 3 cm.

  2. Kana miriwo yakasviba zvishoma, wedzera sinamoni, nutmeg, Ras el Hanout, munyu uye maspuni maviri euchi. Wedzera nyama yemombe uye simbisa. Dururira mu 1/2 litre yemvura, kufukidza uye kubika pamoto muduku kwemaminitsi 40-50, kusvikira nyama yakanyorova.

  3. Kana nyama yaibva, wedzera zvipunu zviviri zvasara zveuchi uye mvura ine maruva eorenji uye maapricot akaomeswa. Ipa hutsva hutsva uye uende pamoto muduku kwemaminitsi gumi.

  4. Shumira inopisa kwazvo mu tajine, yakashongedzwa nemaarumondi achangobva kugochwa uye uchiperekedza, kana uchida, nekadiki kakabikwa mupunga chena kana couscous kana, wadii, mamwe crispy diced fries.

Mufananidzo: askamum


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