Swiss buttercream, kuzadza kana kukwizirira makeke ako

Mamenu evana
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kubudikidza Angela

Kufanana ne kuchena kwechando kana izvo zva cheesela swiss buttercream ihwo hukama frosting kana kirimu zvichibva pabota nemeringue Iyo inoshandiswa mu confectionery kuvhara kana zvakare kuzadza makeke. Iyo inotapira inotapira uye inopenya kunze, iine chitarisiko chinoyevedza nekuda kwekuchena uye kupinza kwe buttercream, iyo zvakare inoita kuti ive yakashongedzwa nemavara mavara.

swiss buttercream

Dhinda recipe

Kana iwe uchizogadzira makeke, iyi Swiss Buttercream recipe yakakwana sekuzadza kana kukwirisa

swiss buttercream
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: mamenu evana
  • Nguva yakazara:

Zvimwe

  • 100 gr. yezvichena zvezai
  • 200 gr. cheshuga
  • 300 gr. unsalted ruomba
  • ndimu kana hwema hwevanilla

Kugadzirira

  1. Kutanga tinoisa machena neshuga mundiro uye tinoiisa muhari nemvura inopisa mubhaini-marie.

  2. Uchishandisa whisk, kurunga uye urove zvishoma mazai machena kusvikira shuga yanyunguduka uye kirimu ichipisa. Mvura haifaniri kufashaira yakawandisa uye hatingaregi kubvongodza, kudzivirira varungu kubikwa.

  3. Dururirai musanganiswa uyu mundiro inotonhora kana kuisa pane imwe mudziyo nechando.

  4. Tinosiya maminetsi mashomanana kuti itonhorere. Iye zvino tinotanga kuunganidza mazai machena ne whisk yemagetsi.

  5. Zvishoma nezvishoma tiri kubatanidza bhotela kusvika pakuzora.

  6. Tinopedza kurova kusvikira tine dense, velvety uye homogeneous cream.

  7. Wedzera kunhuhwirira kwaunoda uye sanganisa.

  8. Isu tinoirega ichizorora mufiriji kwemaawa maviri kusvika matatu kuti tiwane kusagadzikana tisati tashandisa.

Image: mandymortimer


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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Claudia Páez Diaz akadaro
    inoita 12 makore

    varungu vangani 100gr?

    Pindura kuna Claudia Páez Díaz
    1.    Alberto Rubio akadaro
      inoita 12 makore

      Mhoro Claudia, zvinoenderana nesaizi yezai raunotenga (M, L…) http://www.gastronomiaycia.com/2010/09/14/cuanto-pesan-los-huevos/

      Pindura kuna Alberto Rubio