Name: Beet uye manwiwa salmorejo
Cuisine: tradicional
Ingredients: 300 gr. beet yakabikwa; 100 gr. Watermelon risina mhodzi; 200 gr. akasvuura matomatisi akaibva; 1 clove yegaliki; 60 gr. zvechingwa mafufu kubva zuro rapfuura; chena kana rasipiberi waini vhiniga; imwe mhandara yemafuta emuorivhi; Sal

Kana isu takafarira beet gazpacho, wadii kuyedza mukoma wekutanga weiyi yezhizha recipe, salmorejo. Tinoda kupa tradicional, chete madomasi, kubata kwakasiyana muvara raro nekuravira. Beet, uye vhudzi diki, chengetedza. Nesalmorejo iyi yatinayo a plus mavitamini uye carotene inishuwarenzi.

Beet uye manwiwa salmorejo

Dhinda recipe

Iyo beetroot uye watermelon Salmorejo yakanakira mazuva anopisa. Chikafu chinozorodza, chine utano uye chiri nyore kugadzira. Ungakumbira zvimwe here?

Angela

Imba yekicheni: tradicional
Recipe mhando: masobho

Nguva yakazara:

Zvimwe

300 gr. beet yakabikwa
100 gr. Watermelon risina mhodzi
200 gr. akasvuura matomatisi akaibva
1 clove yegaliki
60 gr. zvechingwa mafufu kubva zuro rapfuura
chena kana rasipiberi waini vhiniga
imwe mhandara yemafuta emuorivhi
Sal

Kugadzirira

Cheka miriwo nemichero uye uzviise mugirazi ye blender.
Tinogona kutora mukana wemuto unoburitswa nematomatisi nemavise kana tichizvitsemura kunyorovesa crumb yakachekwa zvishoma tisati tawedzera kune blender.
Pamwe chete nechingwa, garlic, munyu muduku, vhiniga uye kuputika kwakanaka kwemafuta, tinopwanya zvose kusvikira tawana homogeneous uye gobvu cream. Isu tinoyera kana zvichidikanwa kuwedzera chingwa kana mafuta zvakare kuitira kuti salmorejo irambe iri mvura.

Recipe yakafuridzirwa nemufananidzo we gourmetdown

Recetín

Beet uye manwiwa salmorejo