(30 mavhoti)
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Kudya uku irecipe yechinyakare saka unogona kubika nyama yenguruve steaks neimwe kubata kwemunhu. Takagadzira mafiritsi aya ne kirimu muto Iine runako rwakawanda uye hunhu. Sekuperekedza isu tinozvishandisa nehumwe howa hudiki, mhiripiri padrón uye mamwe mazamu akakangwa. Ndinovimba unoifarira!
Kana iwe uchida nguruve ndiro unogona kuedza kubika izvi zvinonaka marinated steaks.
Nguruve chiuno nekrimu
- Alicia tomero
- Kushumira: 4
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- -8 zvipfuyo zvechiuno
- -Half anion
- -100 g yehowa duku uye yakazara
- kirimu yekubika - 500 ml.
- -Half cube yemuto wenyama
- -50 ml yecognac liqueur
- -100 g padrón mhiripiri
- -2 pakati mbatatisi
- -Mafuta esunflower ekukatya mbatatisi
- mafuta omuorivhi - 50-80 ml
- -Munyu
Kugadzirira
Dururira mafuta mupani yekupisa wopisa. ngatikande the steaks nemunyu uye regai vabike kumativi ose kusvika ndarama. Tinoparadzana.
Tinobvisa uye tinochenesa hanyanisi. Tinogadzirira hwowa uye tinovachenesawo.
Tinocheka onion muzvidimbu zviduku uye tinoiisa pane imwe frying pan nemafuta emuorivhi, kana zvichidiwa tinowedzera chimwe chinhu. Rega zvikwire kwemaminitsi maviri woisa howa. Rega zvose zvifukidze pamwe chete kusvika kune goridhe.
Tevere tinowedzera iyo 500 ml yekirimu kubika. Isu tinopedza hafu yepiritsi yemuto pamusoro, kuwedzera 50 ml yecognac liqueur uye gadzirisa munyu. Sanganisa zvakanaka uye rega zvigadziriswe zvibike kwemaminitsi mashanu pamusoro pepakati-pasi kupisa.
Isu tinowedzera iyo chiuno steaks kumuto uye rega ibike zvakare 3 kana 4 maminetsi. Zvakakosha kuti usaifukidze ichiri kubika nekuti inogona kucheka muto.
Mupani, wedzera sunflower kana mafuta omuorivhi kuti fry padron mhiripiri. Tichavabika kusvikira vawana toni yegoridhe, kuwedzera munyu uye kuisa parutivi.
Peel uye uchenese mbatatisi uye ucheke. Mumafuta akafanana kubva padanho rekare isu tinokanga mbatatisi kusvikira shava yendarama.
Tinoisa ndiro yedu pamwe nemafuta uye muto. Inoperekedzwa ne padrón mhiripiri nemachipisi.
