(16 mavhoti)
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Nhasi Sunday yasvika nguva chipanje keke pamwe yogati. Ndiyo imwe yeakareruka, imwe yeayo akagadzirirwa muchinguvana mundiro iri nyore. Isu tichazviita neextra virgin olive oil.
Pamusoro ndakaisa zvipunu zviviri zve chokoreti oatmeal muesli, asi unogona kuchitsiva nemaoat flakes, mamwe maarumondi akachekwa kana kuti shuga shoma.
Ndichangopedza kubika cake ndatora mukana nekugocha zvinonaka izvi Tsvuku tsvuku.
Sponge keke neyoga yega yega uye mafuta omuorivhi
Sponge cake inosimuka zvinoshamisa. Uye akapfuma kwazvo.
- ascen jimenez
- Imba yekicheni: tradicional
- Recipe mhando: desayuno
- Nguva yakazara:
Zvimwe
- 125 g icing shuga
- 385 g yeupfu
- Ganda rakakodzwa remonimu
- 3 huevos
- 125 g ye yogati
- 100 g mafuta omuorivhi
- 1 envelopu yeRoyal mhando mbiriso
- Zvipunu zviviri zveoatmeal uye chokoreti muesli
Kugadzirira
Isa icing sugar mundiro. Tinogona kushandisa shuga yakajairika toipwanya murobhoti yekubikira.
Isu tinowedzera ganda rakakodzwa remoni.
Isu tinobatanidza yogurt.
Isu tinowedzerawo mazai.
Zvino wedzera mafuta omuorivhi.
Tinosanganisa netsvimbo.
Wedzera hafu yeupfu uye usanganise nematanda.
Wedzera humwe hupfu uye mbiriso.
Zvino sanganisa nerurimi kana chipunu chehuni.
Wedzera nezve 30 g yemukaka kana juisi yemononi, kuitira kuti mukanyiwa usanyanya kukora.
Isu tinoisa musanganiswa wedu muforoma inenge 22 centimita muhupamhi, yakamboiswa girizi kana tikaona zvakakodzera.
Bika pana 180º (preheated oven) kwemaminitsi makumi maviri nemashanu.
Usati waibvisa muchoto, tarisa kana yaitwa nekuisa skewer stick. Yakagadzirira kana ikabuda yakachena.
Mamwe mashoko - Yakabikwa mhiripiri nekunhuwirira kwerosemary