Chicken dumplings, akazadza mapundu mapaketi

Kugadzirira

1. Kugadzirira mukanyiwa, sanganisa mvura, upfu uye munyu kusvikira mukanyiwa uri homogeneous. Zvadaro, tinopfuudza mukanyiwa pahupfu hwakatsetseka kuti huve hunyoro uye hunyoro. Rega mukanyiwa ugare panzvimbo yekushisa kwemaminitsi makumi matatu wakafukidzwa nemucheka wakanyorova.

2. Mushure menguva yekuzorora, tinoumba humburumbira inenge 3 cm. mu dhayamita uye cheka discs of mukanyiwa muzvikamu zvakaenzana uchishandisa banga. Inenge 25 units inobuda. Takatenderedza mukanyiwa nezvigunwe zvedu ndokuita sandara. Bvisa madhisiki ehupfu nepini inotenderedza kuti iite mutete kwazvo. Imwe neimwe mbiru inofanira kuyera anenge 10 cm. dhayamita. Mwaya neupfu kuti dzisanamatira.

3. Kuti ugadzirire kuzadza, gadzirai anyanisi yakachekwa mupani nemafuta. Kana yanyorova, isa huku, munyu zvishoma wosiya ikaita shava. Tinodiridza ne soy muto uye tinosasa ne ginger. Rega kuderedza kusvikira huku yanyorova uye muto wacho wakanyungudutswa.

4. Kuti tizadze dumplings, tinoisa kuzadza zvishoma pakati pedenderedzwa rimwe nerimwe rehupfu uye peta chifukidzo muhafu sekunge chiri dumpling. Peta mupendero mukati, uchimanikidza kuvhara dumpling zvakanaka.

5. Fashaidza madumplings mupani yakadzika kana mupoto ine muto unofashaira wehuku kwemaminitsi manomwe kana masere. Bvisa dumplings kana yabikwa uye uvashandise ne soy muto kana mupunga vhiniga.

6. Cheka chifuva chehuku chakabikwa mumakumbo maduku, anenge 1/2-inch kureba, wozobatanidza nevhu yenguruve, scallion yakagurwa, ginger yakagurwa, sesame mafuta, 1 kapu yemvura, uye seasoning A mundiro, sanganisa nezvisungo mune imwe nzira kusvikira. unofarira paste. Shumira sekuzadza nhanho inotevera.

7. Tambanudza wrapper muchanza cheruoko rumwe chete, shandisa chipunu kuisa mukanyiwa wekuzadza pakati (PA), wobva wapeta nepakati (PB), shandisa chigunwe chako nechigunwe kucheka mupendero wedumpling kubva kumativi ese. kusvika pakati (PC + D).

8. Q8. Huya nemakomichi gumi emvura mupoto hombe afashaire, isa madumplings ese mumvura iri kufashaira, vhara wobika nekupisa kukuru, kana yatanga kufashaira, dira mukomichi yemvura inotonhora, dzikamisa moto kusvika pakati nepakati, ramba uchibika. nechivharo chiri pamusoro, chichikurudzira dzimwe nguva. Wedzera 10-1 makapu emvura inotonhora kana ichifashaira kechipiri, ramba uchibika pamusoro pekupisa kwepakati, uchikurudzira nguva nenguva, wedzera imwe 2-1 makapu emvura inotonhora kana ichifashaira kechitatu. Apo ravioli inoyangarara pamusoro, zvinoreva kuti yakabikwa, nyura zvakanaka mucolander, bvisa mundiro (P2), shandisa pakarepo (P9).