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Kunyangwe isu tisina chikero, tinogona kugadzira ndimu keke Yakanyanya nyore kushandisa mashupuni uye mashupuni seyero.
Tichada mazai matatu nemamoni maviri. Ipapo isu tinongoshandisa mashoma e spoons (imwe tureen uye imwe dhizeti) kuyera zvese zvinosanganiswa: 10 mashupuni eshuga, gumi nemaviri eupfu… une zvese zvakatsanangurwa mukadhi rekubika.
Kana iwe uchida kugadzirira rakawedzera keke iwe unogona kutarisa izvi karoti iyo ine kunyange inonaka mascarpone glaze:
Isina kurema keke remoni
Keke rakareruka kwazvo ratisingazoda muyero
- ascen jimenez
- Imba yekicheni: tradicional
- Recipe mhando: snack
- Makorori: 250
- Kushumira: 8
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 3 huevos
- 10 tablespoons shuga
- 12 maspuni eupfu
- 12 tablespoons maorivhi
- 2 mandimu (iro ganda uye muto)
- 2 mashupuni Royal mhando mbiriso
Kugadzirira
Tinoisa mazai neshuga mundiro. Tinovarova nemusanganisi kana netsvimbo.
Tinowedzera mafuta, 12 maspuni.
Isu tinosanganisa hupfu.
Isu tinoputira ganda remamoni uye riwedzere kune yakasanganiswa yapfuura. Isu tinowedzerawo muto.
Isu tinosanganisa zvese zvakanaka.
Tinowedzera mbiriso uye tinoramba tichisanganisa.
Isu tinozora mafuta korona inenge masentimita makumi maviri nemana pakureba.
Isu tinogovera iwo musanganiswa watakagadzirira muforoma yakazorwa mafuta.
Bika pa180º kwemaminitsi makumi mana kana makumi mana nemashanu, kusvikira wapedza.
Mamwe mashoko - Super juzi karoti keke ine mascarpone glaze
ça a l'air délicieux! zvinonaka! Ndatenda
Kutenda Bernadette!