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Chii chatinoita nemazai machena akasara kubva kune kumwe kugadzirira? Zvakanaka a keke jena jena, kufanana nanhasi.
Kudonha fluffy, chena… Uye inonaka. Chii chaunogadzirira a custard kirimu iyo yaunongoshandisa maoja chete? Zvakanaka, iwe une chikonzero chakakwana chekubatidza ovhoni nekuigadzirira.
Mune mapikicha-nhanho-mapikicha iwe uchaona kuti kune rumwe rutivi tichaisa vachena uye kune rimwe isu tichazosanganisa zvese zvakasara zvinoshandiswa. Ipapo isu tichafanira chete kubatanidza zvese. Zano: shandisa chikamu chevaya varohwa varungu kuti uvasanganise zvakanaka neiyo compact mukanyiwa uyo wauchange wawana nekusanganisa hupfu, shuga, mafuta ... Uye vamwe vese vachena vanobatanidza zvinonaka, neizvo zvinonzi envolvent kufamba.
Keke jena keke
Iyo nzira yakakwana yekutora mukana wevachena vatakasiya
- ascen jimenez
- Imba yekicheni: tradicional
- Recipe mhando: snack
- Makorori: 150
- Kushumira: 12
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 200g mazai evachena
- 200 g yeupfu
- 150g shuga
- 120 g yemafuta ezuva
- 1 envelopu yeRoyal mhando mbiriso
Kugadzirira
Isu tinoisa vachena mundiro uye tinovaisa nematanda.
Mune imwe mbiya tinosanganisa shuga, furawa, mbiriso nemafuta.
Tinoisa 1/3 yevachena mazai evha mune imwe ndiro uye sanganisa zvakanaka. Zvishoma nezvishoma tiri kubatanidza mamwe machena ezai nemafambiro ekuputira.
Isu tinoisa musanganiswa mundiro inenge masendimita makumi maviri nemaviri pakureba.
Bika pa180 kwemaminitsi angangoita makumi matatu nemashanu kana makumi mana, kudzamara taona kuti yakabikwa.
Mamwe mashoko - Pastry cream, yakanakisa kuzadza kwemakeke