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Gadzirira nyowani pasta kumba hazvina kuoma. Zvisanganiswa zvatinoda zviviri chete: hupfu, mazai. Tinofanira kuvasanganisa kusvikira tawana mukanyiwa seuya wakaonekwa pamufananidzo. Ipapo isu tichafanira chete kutambanudza iyo kusvikira isu tasvika chaizvo, matete machira uye nekuipa iyo yaunoda chimiro.
Kuiparadzira tinogona kushandisa roller uye, zvirinani, iyo nona papera, ndiwo madanirwo anonzi muchina muItaly. Muchina uyu unotibvumidzawo kucheka mukanyiwa watakatambanudzwa, semuenzaniso tagliatelle.
Unotengesa here hupfu hwakakosha kugadzirira pasita nyowani. Isu tinowanawo mazai ane orangeiest yolk pamusika, akakwana kune aya gadziriro.
Kuyeuka zviyero zveupfu nezai zviri nyore kwazvo. Iyo inogara iri 1 zai pa100 g yeupfu. Nyore here? Usawedzere munyu, tichaisa chinhu ichi mushure, mumvura yekubika.
Pasita nyowani inobikwa mumvura ine munyu zvishoma. Kana mvura yavira, wedzera munyu uye rega ubike kwemaminetsi mashoma (zvinotora nguva shoma yekubika pane pasita yakaoma). Kana tangobika, tinoidurura zvishoma uye toishandira nayo muto wedu kufarira.
Maitiro ekugadzira nyowani pasta kumba
Isu tichadzidza maitiro ekugadzira nyowani pasta kumba.
- ascen jimenez
- Imba yekicheni: Italian
- Recipe mhando: pasta
- Makorori: 410
- Kushumira: 4
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 400 g yeupfu yepasta nyowani
- 4 huevos
Kugadzirira
Isu tinoisa hupfu mumudziyo kana kuti zvakananga pabasa rebasa uye, pakati, mazai.
Sanganisa zvakanaka nemaoko ako kana neyekugadzira processor yezvokudya kusvikira wawana bhora rehupfu.
Isu tinowaridza mukanyiwa ne roller kana nechero muchina.
Isu tinocheka mukanyiwa sezvatiri kufarira, mune iyi kesi, muchimiro che tagliatelle.
Ipapo isu tichafanira chete kubika iyo bundu mumvura inodzika ine munyu mushoma.
Isu tinodurura zvishoma uye tinoishandira nemuto muto watinoda zvakanyanya.
