Mango chutney, inotapira uye yakasviba michero yakashongedzwa

Pop mibvunzo. Unoyeuka here izvo a chutney? Izvo! Chutney imhando yemichero kana yemuriwo compote yakabikwa mujelly revhiniga, shuga nezvinonhuwira. Inowanzo shandiswa sekushongedza nyama yakakangwa kana yakakangwa nyama kana hove ndiro. Chutneys ine simba mune hwema uye hwema, saka vanoshumira vega semubatsiri kuhove iya kana nyama yakabikwa isina zvakawanda zvimwe zvinhu kupfuura mafuta mashoma, muto kana munyu.

mango chutney

Dhinda recipe

Hausati waedza chutney? Neresipi iyi une mukana wakakwana wekuzviita

• Angela

• Imba yekicheni: tradicional
• Recipe mhando: michero
• Kushumira: 8

• Nguva yakazara:

Zvimwe

• 500 gr. mango pulp
• 175 gr. hanyanisi
• 100 gr. karoti
• 50 gr. yeApple
• 50 gr. Yamafuta omuorivhi
• 100 ml. vhiniga (Sherry, raspibheri, apuro ...)
• 100 ml. waini chena (semi-yakaoma kana muchero)
• 50 ml. yemvura, 150 gr. cheshuga
• Assort zvinonhuwira kuravira (sinamoni tsvimbo, kadhimamu, mavhavha, ginger, kumini, turmeric, coriander mbeu, mhiripiri ...)
• Sal

Kugadzirira

1. Cheka hanyanisi uye karoti. Zviise maminetsi mashomanana mupoto nemafuta anopisa.

2. Isu tinochekawo apuro uye mango zviduku zvikuru uye tozviwedzera mupoto.

3. Wedzera shuga, vhiniga, waini, mvura uye zvinonhuwira uye munyu zvishoma.

4. Ika chutney pamoto muduku, uchikurudzira dzimwe nguva, kusvikira iine maitiro ejamu.

5. Idururire muchirongo chine sterilized, ivhare uye uite kuti itonhorere yakatarisa pasi.

Image: Chikafu chekutenga