Maonde neIberian ham, chikafu chinonaka chinotapira

Kutanga
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kubudikidza Angela

Nguva ye maonde, Y… Wanga uchiziva here kuti hapana chinhu chiri nani pane kusanganisa mamwe maonde anotapira nechimwe chinhu chine munyu? Nemusanganiswa wemavhenefiti unenge uine aperitif yepakutanga uye inonaka, nekuda kwechikonzero ichocho, nhasi tichavagadzirira neIberian ham.

Maonde ane Iberian ham

Dhinda recipe

Iyi resipi yemaonde neIberian ham ndiyo yekutanga yakanaka kune chero chikafu. Unoshinga kuvaedza here?

Maonde ane Iberian ham
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: kutanga
  • Nguva yakazara:

Zvimwe

  • Maonde
  • Iberian Hamu
  • Olive mafuta

Kugadzirira

  1. Tinotanga nekusvuura nekucheka hunde hwemaonde, uye tinoacheka nehafu uye muchidimbu muhafu (kureva, mumana, sekunge muchinjikwa), pasina kunyatsoparadzanisa zvikamu.

  2. Gadzirira pani yakakangwa nemafuta mashoma (madonhwe mashoma anokwana), uye kana yanyanya kupisa, shara maonde kumativi ose maviri, miniti imwe kuitira kuti caramelize zvishoma.

  3. Vashumire patireyi pamusoro pezvimwe zvimedu zveIberian ham, uye zvichanaka.


Tsvaga mamwe mabikirwo e: Kutanga, Nyama Recipes

Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.

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Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako